Evaluation of new forage legume varieties for registration and dissemination in Vietnam

Vietnam's livestock sector comprises over 8.57 million cattle and buffaloes, including 6.33 million cattle and 2.23 million buffaloes. Forage biomass, accounting for about 60-85% of the total feed intake of ruminants, is in high demand. However, during the dry season, natural and cultivated grass me...

Full description

Bibliographic Details
Main Authors: Tran, Ngoc Thi Bich, Bui, Viet Phong, Ngo, Dinh Tan, Than, Minh Hoang, Dao Thu, Hang Thi, Atieno, Mary, Duncan, Alan, Peters, Michael
Format: Informe técnico
Language:Inglés
Published: 2024
Subjects:
Online Access:https://hdl.handle.net/10568/170085
_version_ 1855536125209214976
author Tran, Ngoc Thi Bich
Bui, Viet Phong
Ngo, Dinh Tan
Than, Minh Hoang
Dao Thu, Hang Thi
Atieno, Mary
Duncan, Alan
Peters, Michael
author_browse Atieno, Mary
Bui, Viet Phong
Dao Thu, Hang Thi
Duncan, Alan
Ngo, Dinh Tan
Peters, Michael
Than, Minh Hoang
Tran, Ngoc Thi Bich
author_facet Tran, Ngoc Thi Bich
Bui, Viet Phong
Ngo, Dinh Tan
Than, Minh Hoang
Dao Thu, Hang Thi
Atieno, Mary
Duncan, Alan
Peters, Michael
author_sort Tran, Ngoc Thi Bich
collection Repository of Agricultural Research Outputs (CGSpace)
description Vietnam's livestock sector comprises over 8.57 million cattle and buffaloes, including 6.33 million cattle and 2.23 million buffaloes. Forage biomass, accounting for about 60-85% of the total feed intake of ruminants, is in high demand. However, during the dry season, natural and cultivated grass meet only 35-57% of the forage requirements, leading to critical feed shortages. These deficits, coupled with harsh winters result in the deaths of thousands of cattle annually in the Northern mountainous provinces. Addressing this challenge necessitates identifying and enhancing the utilization of high-quality, alternative feed sources. This study aims to evaluate the adaptation and performance of new legume forage varieties to mitigate forage scarcity in Vietnam. This study evaluated five forage legume varieties including Crotalaria juncea, Crotalaria ochroleuca, Lablab purpureus, Clitoria ternatea and Mucuna pruriens L. as a local check. The study conducted at the Ba Vi Cattle and Forage Research Center (BCFRC) in Hanoi aimed to assess adaptation, growth, and biomass yield of these varieties under both wet and dry seasons, as a prerequisite for introducing new materials into the country for eventual registration and dissemination. The results showed that C. juncea exhibited rapid growth and high yields within two months, while C. ochroleuca had a slower growth rate but outperformed others in fresh biomass yield at harvest. Lablab demonstrated comparable growth to native legumes after the first month, whereas C. ternatea faced challenges due to poor germination and weed competition. The findings underline the potential of high-quality forage legumes to adapt to Vietnam’s agroecology and mitigate forage shortages for livestock. To ensure wider adoption, further on-farm trials across various agro-ecological zones are recommended to validate these results. This study offers promising solutions for enhancing livestock productivity and resilience in Vietnam's forage-scarce regions.
format Informe técnico
id CGSpace170085
institution CGIAR Consortium
language Inglés
publishDate 2024
publishDateRange 2024
publishDateSort 2024
record_format dspace
spelling CGSpace1700852025-11-05T12:26:40Z Evaluation of new forage legume varieties for registration and dissemination in Vietnam Tran, Ngoc Thi Bich Bui, Viet Phong Ngo, Dinh Tan Than, Minh Hoang Dao Thu, Hang Thi Atieno, Mary Duncan, Alan Peters, Michael ganado adaptation adaptación legumes dry season cattle biomass production estación seca producción de biomasa crotalaria clitoria leguminosa lablab mucuna Vietnam's livestock sector comprises over 8.57 million cattle and buffaloes, including 6.33 million cattle and 2.23 million buffaloes. Forage biomass, accounting for about 60-85% of the total feed intake of ruminants, is in high demand. However, during the dry season, natural and cultivated grass meet only 35-57% of the forage requirements, leading to critical feed shortages. These deficits, coupled with harsh winters result in the deaths of thousands of cattle annually in the Northern mountainous provinces. Addressing this challenge necessitates identifying and enhancing the utilization of high-quality, alternative feed sources. This study aims to evaluate the adaptation and performance of new legume forage varieties to mitigate forage scarcity in Vietnam. This study evaluated five forage legume varieties including Crotalaria juncea, Crotalaria ochroleuca, Lablab purpureus, Clitoria ternatea and Mucuna pruriens L. as a local check. The study conducted at the Ba Vi Cattle and Forage Research Center (BCFRC) in Hanoi aimed to assess adaptation, growth, and biomass yield of these varieties under both wet and dry seasons, as a prerequisite for introducing new materials into the country for eventual registration and dissemination. The results showed that C. juncea exhibited rapid growth and high yields within two months, while C. ochroleuca had a slower growth rate but outperformed others in fresh biomass yield at harvest. Lablab demonstrated comparable growth to native legumes after the first month, whereas C. ternatea faced challenges due to poor germination and weed competition. The findings underline the potential of high-quality forage legumes to adapt to Vietnam’s agroecology and mitigate forage shortages for livestock. To ensure wider adoption, further on-farm trials across various agro-ecological zones are recommended to validate these results. This study offers promising solutions for enhancing livestock productivity and resilience in Vietnam's forage-scarce regions. 2024-12 2025-01-27T12:57:52Z 2025-01-27T12:57:52Z Report https://hdl.handle.net/10568/170085 en Open Access application/pdf Tran, N.T.B.; Bui, V.P.; Ngo, D.T.; Than, M.H.; Dao Thu, H.T.; Atieno, M.; Duncan, A.; Peters, M. (2024) Evaluation of new forage legume varieties for registration and dissemination in Vietnam. . Hanoi (Vietnam): International Center for Tropical Agriculture. 30 p.
spellingShingle ganado
adaptation
adaptación
legumes
dry season
cattle
biomass production
estación seca
producción de biomasa
crotalaria
clitoria
leguminosa
lablab
mucuna
Tran, Ngoc Thi Bich
Bui, Viet Phong
Ngo, Dinh Tan
Than, Minh Hoang
Dao Thu, Hang Thi
Atieno, Mary
Duncan, Alan
Peters, Michael
Evaluation of new forage legume varieties for registration and dissemination in Vietnam
title Evaluation of new forage legume varieties for registration and dissemination in Vietnam
title_full Evaluation of new forage legume varieties for registration and dissemination in Vietnam
title_fullStr Evaluation of new forage legume varieties for registration and dissemination in Vietnam
title_full_unstemmed Evaluation of new forage legume varieties for registration and dissemination in Vietnam
title_short Evaluation of new forage legume varieties for registration and dissemination in Vietnam
title_sort evaluation of new forage legume varieties for registration and dissemination in vietnam
topic ganado
adaptation
adaptación
legumes
dry season
cattle
biomass production
estación seca
producción de biomasa
crotalaria
clitoria
leguminosa
lablab
mucuna
url https://hdl.handle.net/10568/170085
work_keys_str_mv AT tranngocthibich evaluationofnewforagelegumevarietiesforregistrationanddisseminationinvietnam
AT buivietphong evaluationofnewforagelegumevarietiesforregistrationanddisseminationinvietnam
AT ngodinhtan evaluationofnewforagelegumevarietiesforregistrationanddisseminationinvietnam
AT thanminhhoang evaluationofnewforagelegumevarietiesforregistrationanddisseminationinvietnam
AT daothuhangthi evaluationofnewforagelegumevarietiesforregistrationanddisseminationinvietnam
AT atienomary evaluationofnewforagelegumevarietiesforregistrationanddisseminationinvietnam
AT duncanalan evaluationofnewforagelegumevarietiesforregistrationanddisseminationinvietnam
AT petersmichael evaluationofnewforagelegumevarietiesforregistrationanddisseminationinvietnam