Mapping land and water supported livelihoods, stakeholders, policies and governance mechanism in the Lower Kafue Basin, Southern Zambia

Aquatic foods are important and hold a significant role in the global food system through income, food and employment. The Lower Kafue Basin is one of the most important ecosystems in Zambia in providing fisheries, livestock, wildlife, forestry, irrigation farming, hydro-electricity, water for indus...

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Autores principales: Ng’onga, M., Mapedza, Everisto D., Siamudaala, V., Muzungaire, L.
Formato: Informe técnico
Lenguaje:Inglés
Publicado: International Water Management Institute (IWMI). CGIAR Initiative on Aquatic Foods 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/170029
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author Ng’onga, M.
Mapedza, Everisto D.
Siamudaala, V.
Muzungaire, L.
author_browse Mapedza, Everisto D.
Muzungaire, L.
Ng’onga, M.
Siamudaala, V.
author_facet Ng’onga, M.
Mapedza, Everisto D.
Siamudaala, V.
Muzungaire, L.
author_sort Ng’onga, M.
collection Repository of Agricultural Research Outputs (CGSpace)
description Aquatic foods are important and hold a significant role in the global food system through income, food and employment. The Lower Kafue Basin is one of the most important ecosystems in Zambia in providing fisheries, livestock, wildlife, forestry, irrigation farming, hydro-electricity, water for industrial and municipal use services. These multiple and competing uses of the Kafue River and its basin are some of the drivers that are exerting pressure on the ecosystem and challenging its capacity to continue to provide livelihood services to the people in the basin. Hence, investing in effective aquatic food landscape governance through the development of a Multi-Stakeholder Platform and Stakeholder Engagement Strategy for Aquatic Food Systems is expected to contribute towards sustainable and integrated development. A literature review was conducted on the Aquatic Food Systems for the landscape and multi-stakeholder platform/engagement in Zambia. Key informant interviews and Focus Group Discussions (FGDs) were conducted with Government officials, Non-governmental Organizations, Traditional Authorities and Resource Users to have an in-depth understanding. Findings indicated that agriculture is one of the dominant sectors with about 0.1 to 20 hectares per farmer under cultivation contributing 17% of the national maize production. The Lower Kafue Basin has the largest population of livestock within the country with a cattle population estimated at 92,900 heads; Namwala district alone accounts for 24.2% of the country’s total livestock population. Fish production in the Lower Kafue Basin represents approximately 7% of the total fisheries industry in Zambia. Wildlife distribution is largely attributed to the diversity and complexity of habitats while forestry resources in Southern Province of Zambia are estimated at 4,673,000 hectares of standing forest area. Based on this review, it was recommended to design and develop the Multistakeholder Platform (MSP) and Stakeholder Engagement Strategy (SES) that should respond to the Multi-Sectoral challenges in the management of the Lower Kafue Basin. The report also recommends that a cost-benefit sharing and financing mechanism should be devised to sustain conservation and management of the Lower Kafue Basin.
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language Inglés
publishDate 2024
publishDateRange 2024
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publisher International Water Management Institute (IWMI). CGIAR Initiative on Aquatic Foods
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spelling CGSpace1700292025-11-07T08:05:48Z Mapping land and water supported livelihoods, stakeholders, policies and governance mechanism in the Lower Kafue Basin, Southern Zambia Ng’onga, M. Mapedza, Everisto D. Siamudaala, V. Muzungaire, L. livelihoods stakeholders policies governance water resources landscape wildlife livestock agriculture forestry Aquatic foods are important and hold a significant role in the global food system through income, food and employment. The Lower Kafue Basin is one of the most important ecosystems in Zambia in providing fisheries, livestock, wildlife, forestry, irrigation farming, hydro-electricity, water for industrial and municipal use services. These multiple and competing uses of the Kafue River and its basin are some of the drivers that are exerting pressure on the ecosystem and challenging its capacity to continue to provide livelihood services to the people in the basin. Hence, investing in effective aquatic food landscape governance through the development of a Multi-Stakeholder Platform and Stakeholder Engagement Strategy for Aquatic Food Systems is expected to contribute towards sustainable and integrated development. A literature review was conducted on the Aquatic Food Systems for the landscape and multi-stakeholder platform/engagement in Zambia. Key informant interviews and Focus Group Discussions (FGDs) were conducted with Government officials, Non-governmental Organizations, Traditional Authorities and Resource Users to have an in-depth understanding. Findings indicated that agriculture is one of the dominant sectors with about 0.1 to 20 hectares per farmer under cultivation contributing 17% of the national maize production. The Lower Kafue Basin has the largest population of livestock within the country with a cattle population estimated at 92,900 heads; Namwala district alone accounts for 24.2% of the country’s total livestock population. Fish production in the Lower Kafue Basin represents approximately 7% of the total fisheries industry in Zambia. Wildlife distribution is largely attributed to the diversity and complexity of habitats while forestry resources in Southern Province of Zambia are estimated at 4,673,000 hectares of standing forest area. Based on this review, it was recommended to design and develop the Multistakeholder Platform (MSP) and Stakeholder Engagement Strategy (SES) that should respond to the Multi-Sectoral challenges in the management of the Lower Kafue Basin. The report also recommends that a cost-benefit sharing and financing mechanism should be devised to sustain conservation and management of the Lower Kafue Basin. 2024-12-30 2025-01-27T05:29:32Z 2025-01-27T05:29:32Z Report https://hdl.handle.net/10568/170029 en Open Access application/pdf International Water Management Institute (IWMI). CGIAR Initiative on Aquatic Foods Ng’onga, M.; Mapedza, E.; Siamudaala, V.; Muzungaire, L. 2024. Mapping land and water supported livelihoods, stakeholders, policies and governance mechanism in the Lower Kafue Basin, Southern Zambia. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Initiative on Aquatic Foods. 36p.
spellingShingle livelihoods
stakeholders
policies
governance
water resources
landscape
wildlife
livestock
agriculture
forestry
Ng’onga, M.
Mapedza, Everisto D.
Siamudaala, V.
Muzungaire, L.
Mapping land and water supported livelihoods, stakeholders, policies and governance mechanism in the Lower Kafue Basin, Southern Zambia
title Mapping land and water supported livelihoods, stakeholders, policies and governance mechanism in the Lower Kafue Basin, Southern Zambia
title_full Mapping land and water supported livelihoods, stakeholders, policies and governance mechanism in the Lower Kafue Basin, Southern Zambia
title_fullStr Mapping land and water supported livelihoods, stakeholders, policies and governance mechanism in the Lower Kafue Basin, Southern Zambia
title_full_unstemmed Mapping land and water supported livelihoods, stakeholders, policies and governance mechanism in the Lower Kafue Basin, Southern Zambia
title_short Mapping land and water supported livelihoods, stakeholders, policies and governance mechanism in the Lower Kafue Basin, Southern Zambia
title_sort mapping land and water supported livelihoods stakeholders policies and governance mechanism in the lower kafue basin southern zambia
topic livelihoods
stakeholders
policies
governance
water resources
landscape
wildlife
livestock
agriculture
forestry
url https://hdl.handle.net/10568/170029
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