Study of urban food consumption and food vendor in Cambodia
This study examines the evolving food system of the Cambodia Delta, a region undergoing rapid urbanization, industrialization, and increasing income inequality. These socio-economic transformations have significantly influenced food consumption patterns and nutritional outcomes, often in uneven and...
| Autores principales: | , |
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
WorldFish
2024
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/169986 |
| _version_ | 1855541893941690368 |
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| author | Pirom, Khiev Jenny, Symaly |
| author_browse | Jenny, Symaly Pirom, Khiev |
| author_facet | Pirom, Khiev Jenny, Symaly |
| author_sort | Pirom, Khiev |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | This study examines the evolving food system of the Cambodia Delta, a region undergoing rapid urbanization, industrialization, and increasing income inequality. These socio-economic transformations have significantly influenced food consumption patterns and nutritional outcomes, often in uneven and socially differentiated ways. Many households face challenges related to dietary shifts, inconsistent nutritional quality, and limited access to nutritious food. By conducting an urban food consumption survey and a food vendor survey across five key provinces and Phnom Penh, the research analyzes the impacts of these changes on deltaic agroecosystems and food production practices. The study also highlights the social dimensions of malnutrition, identifying pathways for equitable and sustainable food system interventions. The findings aim to inform the design of nutrition-sensitive policies and programs, including dietary education initiatives, targeted market regulations, and support for sustainable agricultural practices, ultimately fostering healthier and more resilient food systems for all residents of the Cambodia Delta. |
| format | Informe técnico |
| id | CGSpace169986 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| publisher | WorldFish |
| publisherStr | WorldFish |
| record_format | dspace |
| spelling | CGSpace1699862025-09-01T19:01:29Z Study of urban food consumption and food vendor in Cambodia Pirom, Khiev Jenny, Symaly nutrition consumption urban consumer food vendor This study examines the evolving food system of the Cambodia Delta, a region undergoing rapid urbanization, industrialization, and increasing income inequality. These socio-economic transformations have significantly influenced food consumption patterns and nutritional outcomes, often in uneven and socially differentiated ways. Many households face challenges related to dietary shifts, inconsistent nutritional quality, and limited access to nutritious food. By conducting an urban food consumption survey and a food vendor survey across five key provinces and Phnom Penh, the research analyzes the impacts of these changes on deltaic agroecosystems and food production practices. The study also highlights the social dimensions of malnutrition, identifying pathways for equitable and sustainable food system interventions. The findings aim to inform the design of nutrition-sensitive policies and programs, including dietary education initiatives, targeted market regulations, and support for sustainable agricultural practices, ultimately fostering healthier and more resilient food systems for all residents of the Cambodia Delta. 2024-12-31 2025-01-26T05:03:39Z 2025-01-26T05:03:39Z Report https://hdl.handle.net/10568/169986 en Open Access application/pdf WorldFish Khiev Pirom, Symaly Jenny. (31/12/2024). Study of urban food consumption and food vendor in Cambodia. Bayan Lepas, Malaysia: WorldFish (WorldFish). |
| spellingShingle | nutrition consumption urban consumer food vendor Pirom, Khiev Jenny, Symaly Study of urban food consumption and food vendor in Cambodia |
| title | Study of urban food consumption and food vendor in Cambodia |
| title_full | Study of urban food consumption and food vendor in Cambodia |
| title_fullStr | Study of urban food consumption and food vendor in Cambodia |
| title_full_unstemmed | Study of urban food consumption and food vendor in Cambodia |
| title_short | Study of urban food consumption and food vendor in Cambodia |
| title_sort | study of urban food consumption and food vendor in cambodia |
| topic | nutrition consumption urban consumer food vendor |
| url | https://hdl.handle.net/10568/169986 |
| work_keys_str_mv | AT piromkhiev studyofurbanfoodconsumptionandfoodvendorincambodia AT jennysymaly studyofurbanfoodconsumptionandfoodvendorincambodia |