Quantifying the health impact of crop breeding: Revisiting the Disability-Adjusted Life Years Approach
Crop breeding, through methods like biofortification, plays a crucial role in increasing agricultural yields, contributing to a stable and healthy food supply by boosting the micronutrient content of staples, which is pivotal for combating chronic and hidden hunger, especially in rural areas. This s...
| Autor principal: | |
|---|---|
| Formato: | Preprint |
| Lenguaje: | Inglés |
| Publicado: |
MedRxiv
2024
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/169845 |
Ejemplares similares: Quantifying the health impact of crop breeding: Revisiting the Disability-Adjusted Life Years Approach
- Quantifying the health impact of food interventions: Revisiting the Disability-Adjusted Life Years Approach
- Ex ante analysis of impacts of iron biofortified potatoes in Peru using the Disability Adjusted Life Years (DALYs) approach
- Analyzing the health benefits of biofortified staple crops by means of the disability-adjusted life years approach: a handbook focusing on iron, zinc and vitamin A
- Quantifying the burden of Rift Valley fever in humans using disability adjusted life years, Kenya
- Disability-adjusted life years due to chronic and hidden hunger under food system evolution with climate change and adaptation to 2050
- Spatial market segmentation for rice: An approach to support the development of demand-driven breeding products