Impact of GEM parboiling technique on women’s income and food security in Mali

The AICCRA Mali project focuses on building the capacity of both women and men to accelerate the adoption of climate adaptation strategies. A total of 250 participants (237 females and 13 males) were trained on the GEM parboiling process, a climate-friendly technique for processing rice. The study e...

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Autores principales: Suh, Neville, Diallo, Aboubacar, Dossou-Yovo, E.R
Formato: Informe técnico
Lenguaje:Inglés
Publicado: 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/169418
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author Suh, Neville
Diallo, Aboubacar
Dossou-Yovo, E.R
author_browse Diallo, Aboubacar
Dossou-Yovo, E.R
Suh, Neville
author_facet Suh, Neville
Diallo, Aboubacar
Dossou-Yovo, E.R
author_sort Suh, Neville
collection Repository of Agricultural Research Outputs (CGSpace)
description The AICCRA Mali project focuses on building the capacity of both women and men to accelerate the adoption of climate adaptation strategies. A total of 250 participants (237 females and 13 males) were trained on the GEM parboiling process, a climate-friendly technique for processing rice. The study examined the impact of adopting the GEM parboiler on livelihoods and identified key drivers influencing its adoption. The results revealed that adopters of the GEM parboiler experienced a 24,276 FCFA increase in income per hectare compared to non-adopters. Factors positively influencing women’s adoption of the GEM parboiler included their years of schooling, the number of household members, and assistance from household members in GEM parboiling activities. These findings emphasize the importance of engaging women in climate adaptation initiatives through capacity building to improve household income and food security.
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spelling CGSpace1694182025-11-11T16:47:59Z Impact of GEM parboiling technique on women’s income and food security in Mali Suh, Neville Diallo, Aboubacar Dossou-Yovo, E.R climate change adaptation income food security women The AICCRA Mali project focuses on building the capacity of both women and men to accelerate the adoption of climate adaptation strategies. A total of 250 participants (237 females and 13 males) were trained on the GEM parboiling process, a climate-friendly technique for processing rice. The study examined the impact of adopting the GEM parboiler on livelihoods and identified key drivers influencing its adoption. The results revealed that adopters of the GEM parboiler experienced a 24,276 FCFA increase in income per hectare compared to non-adopters. Factors positively influencing women’s adoption of the GEM parboiler included their years of schooling, the number of household members, and assistance from household members in GEM parboiling activities. These findings emphasize the importance of engaging women in climate adaptation initiatives through capacity building to improve household income and food security. 2024-12 2025-01-19T13:45:28Z 2025-01-19T13:45:28Z Report https://hdl.handle.net/10568/169418 en Open Access application/pdf Suh, N.N., Diallo, A., Dossou-Yovo, E.R. 2024. Impact of GEM parboiling technique on women’s income and food security in Mali. AICCRA Report. Accelerating Impacts of CGIAR Climate Research for Africa (AICCRA)
spellingShingle climate change adaptation
income
food security
women
Suh, Neville
Diallo, Aboubacar
Dossou-Yovo, E.R
Impact of GEM parboiling technique on women’s income and food security in Mali
title Impact of GEM parboiling technique on women’s income and food security in Mali
title_full Impact of GEM parboiling technique on women’s income and food security in Mali
title_fullStr Impact of GEM parboiling technique on women’s income and food security in Mali
title_full_unstemmed Impact of GEM parboiling technique on women’s income and food security in Mali
title_short Impact of GEM parboiling technique on women’s income and food security in Mali
title_sort impact of gem parboiling technique on women s income and food security in mali
topic climate change adaptation
income
food security
women
url https://hdl.handle.net/10568/169418
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AT dossouyovoer impactofgemparboilingtechniqueonwomensincomeandfoodsecurityinmali