Co-creating a vision of La Montañita 20 years from now: A territory of food, biodiversity and hope.
To facilitate a conversation around socio-bioeconomy in the department of Caquetá, Colombia, within the framewokr of the OneCGIAR initiative on Low Emission Food Systems (Mitigate +), a visioning exercise was conducted with the participants of the Participatory Rural Innovation Lab. This exercise...
| Main Authors: | , , , |
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| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
2024
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| Online Access: | https://hdl.handle.net/10568/169238 |
| _version_ | 1855539797578219520 |
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| author | Lopez, Maria Claudia Rodriguez, Luz A. Correal, Antonia Vanegas Cubillos, Martha |
| author_browse | Correal, Antonia Lopez, Maria Claudia Rodriguez, Luz A. Vanegas Cubillos, Martha |
| author_facet | Lopez, Maria Claudia Rodriguez, Luz A. Correal, Antonia Vanegas Cubillos, Martha |
| author_sort | Lopez, Maria Claudia |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | To facilitate a conversation around socio-bioeconomy in the department of Caquetá, Colombia, within
the framewokr of the OneCGIAR initiative on Low Emission Food Systems (Mitigate +), a visioning exercise
was conducted with the participants of the Participatory Rural Innovation Lab. This exercise aimed to co-
create a vision for the food system in La Montañita and identify the actions needed to achieve the desired
future. The goal was to imagine and co-create a vision of a desirable future for La Montañita 20 years from
now, in which bioeconomy could play a crucial role, particularly in the production and distribution of
products from the participants’ perspectives, and to formulate actionable steps to get there. |
| format | Informe técnico |
| id | CGSpace169238 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| record_format | dspace |
| spelling | CGSpace1692382025-11-05T12:11:55Z Co-creating a vision of La Montañita 20 years from now: A territory of food, biodiversity and hope. Lopez, Maria Claudia Rodriguez, Luz A. Correal, Antonia Vanegas Cubillos, Martha climate change mitigation food systems mitigación del cambio climático amazonia participatory approaches sistema alimentario enfoque participativo bioeconomy bioeconomía To facilitate a conversation around socio-bioeconomy in the department of Caquetá, Colombia, within the framewokr of the OneCGIAR initiative on Low Emission Food Systems (Mitigate +), a visioning exercise was conducted with the participants of the Participatory Rural Innovation Lab. This exercise aimed to co- create a vision for the food system in La Montañita and identify the actions needed to achieve the desired future. The goal was to imagine and co-create a vision of a desirable future for La Montañita 20 years from now, in which bioeconomy could play a crucial role, particularly in the production and distribution of products from the participants’ perspectives, and to formulate actionable steps to get there. 2024-12-27 2025-01-16T12:42:11Z 2025-01-16T12:42:11Z Report https://hdl.handle.net/10568/169238 en Open Access application/pdf Lopez, M.C.; Rodriguez, L.A.; Correal, A.; Vanegas Cubillos, M. (2024) Co-creating a vision of La Montañita 20 years from now: A territory of food, biodiversity and hope. 28 p. |
| spellingShingle | climate change mitigation food systems mitigación del cambio climático amazonia participatory approaches sistema alimentario enfoque participativo bioeconomy bioeconomía Lopez, Maria Claudia Rodriguez, Luz A. Correal, Antonia Vanegas Cubillos, Martha Co-creating a vision of La Montañita 20 years from now: A territory of food, biodiversity and hope. |
| title | Co-creating a vision of La Montañita 20 years from now: A territory of food, biodiversity and hope. |
| title_full | Co-creating a vision of La Montañita 20 years from now: A territory of food, biodiversity and hope. |
| title_fullStr | Co-creating a vision of La Montañita 20 years from now: A territory of food, biodiversity and hope. |
| title_full_unstemmed | Co-creating a vision of La Montañita 20 years from now: A territory of food, biodiversity and hope. |
| title_short | Co-creating a vision of La Montañita 20 years from now: A territory of food, biodiversity and hope. |
| title_sort | co creating a vision of la montanita 20 years from now a territory of food biodiversity and hope |
| topic | climate change mitigation food systems mitigación del cambio climático amazonia participatory approaches sistema alimentario enfoque participativo bioeconomy bioeconomía |
| url | https://hdl.handle.net/10568/169238 |
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