Improve household dietary diversity and food consumption patterns through home garden produce. A capacity building training
This technical report outlines the results of a collaborative work between the Alliance of Bioversity International and CIAT and the Department of Food Science and Postharvest Technology at Wachemo University. The primary objective of this activity was to enhance household dietary diversity, improve...
| Main Authors: | , , , , |
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| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
2024
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/168931 |
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