Modeling Aquatic Food Systems of the Future

With the increased recognition of its nutritional benefits, demand for aquatic foods has been increasing. According to recent research, it is expected to double by 2050. However, anticipating where and how demand will grow, and what factors might impact aquatic food systems, will determine whether t...

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Detalles Bibliográficos
Autor principal: Chan, Chin Yee
Formato: Blog Post
Lenguaje:Inglés
Publicado: WorldFish 2025
Materias:
Acceso en línea:https://hdl.handle.net/10568/168485

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