Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's

he study assessed the immediate impacts of the COVID-19 pandemic on bean production and food security across eleven sub-Saharan African countries. The data collection covered production challenges, input access, labour shortages, market disruptions, and changes in household food consumption occassio...

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Detalles Bibliográficos
Autores principales: Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu
Formato: Conjunto de datos
Lenguaje:Inglés
Publicado: 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/168213
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author Nchanji, Eileen Bogweh
Lutomia, Cosmas Kweyu
author_browse Lutomia, Cosmas Kweyu
Nchanji, Eileen Bogweh
author_facet Nchanji, Eileen Bogweh
Lutomia, Cosmas Kweyu
author_sort Nchanji, Eileen Bogweh
collection Repository of Agricultural Research Outputs (CGSpace)
description he study assessed the immediate impacts of the COVID-19 pandemic on bean production and food security across eleven sub-Saharan African countries. The data collection covered production challenges, input access, labour shortages, market disruptions, and changes in household food consumption occassioned by the COVID-19 pandemic. The scope of the study included Eastern, Southern, Central, and Western Africa, focusing on high bean-producing areas. Principal Investigators sought to answer questions about how COVID-19 containment measures affected bean farming, access to resources, and food security, along with the broader implications for Sustainable Development Goals 1 and 2​.
format Conjunto de datos
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institution CGIAR Consortium
language Inglés
publishDate 2024
publishDateRange 2024
publishDateSort 2024
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spelling CGSpace1682132025-01-24T08:53:27Z Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's Nchanji, Eileen Bogweh Lutomia, Cosmas Kweyu common beans covid-19 he study assessed the immediate impacts of the COVID-19 pandemic on bean production and food security across eleven sub-Saharan African countries. The data collection covered production challenges, input access, labour shortages, market disruptions, and changes in household food consumption occassioned by the COVID-19 pandemic. The scope of the study included Eastern, Southern, Central, and Western Africa, focusing on high bean-producing areas. Principal Investigators sought to answer questions about how COVID-19 containment measures affected bean farming, access to resources, and food security, along with the broader implications for Sustainable Development Goals 1 and 2​. 2024 2024-12-20T23:07:14Z 2024-12-20T23:07:14Z Dataset https://hdl.handle.net/10568/168213 en Open Access Nchanji, E.B.; Lutomia, C.K. (2024) Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's. https://doi.org/10.7910/DVN/TMHVXS
spellingShingle common beans
covid-19
Nchanji, Eileen Bogweh
Lutomia, Cosmas Kweyu
Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's
title Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's
title_full Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's
title_fullStr Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's
title_full_unstemmed Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's
title_short Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's
title_sort regional impact of covid 19 on the production and food security of common bean smallholder farmers in sub saharan africa implication for sdg s
topic common beans
covid-19
url https://hdl.handle.net/10568/168213
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