Drivers of Pigeon Peas Consumption Among School Aged Children in Central Tanzania

Data was collected from 138 caregivers of reproductive age (20-49 years) residing in four villages—Laikala, Mlali, Moleti, and Chitego—in Kongwa District, Dodoma Region, Tanzania. The caregivers were from households with school-aged children (5–12 years) and were randomly selected using the random w...

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Autor principal: International Crops Research Institute for the Semi-Arid Tropics
Formato: Conjunto de datos
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/168085
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author International Crops Research Institute for the Semi-Arid Tropics
author_browse International Crops Research Institute for the Semi-Arid Tropics
author_facet International Crops Research Institute for the Semi-Arid Tropics
author_sort International Crops Research Institute for the Semi-Arid Tropics
collection Repository of Agricultural Research Outputs (CGSpace)
description Data was collected from 138 caregivers of reproductive age (20-49 years) residing in four villages—Laikala, Mlali, Moleti, and Chitego—in Kongwa District, Dodoma Region, Tanzania. The caregivers were from households with school-aged children (5–12 years) and were randomly selected using the random walk sampling method. In each selected household, one caregiver was chosen based on their prior knowledge and consumption of pigeon pea, as well as their willingness to participate in the study. The data collection involved a questionnaire designed to combine the Theory of Planned Behavior (TPB) and the Health Belief Model (HBM). This questionnaire assessed both internal and external factors influencing caregivers' choices regarding pigeon pea consumption for their children. Respondents indicated their level of agreement or disagreement with various statements on a Likert scale, as read by interviewers. This cross-sectional data is intended to provide insights into the factors affecting pigeon pea consumption and is valuable for developing programs and interventions aimed at increasing its intake in the Kongwa District.
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spelling CGSpace1680852025-02-19T14:05:34Z Drivers of Pigeon Peas Consumption Among School Aged Children in Central Tanzania International Crops Research Institute for the Semi-Arid Tropics pigeon peas children school children food consumption Data was collected from 138 caregivers of reproductive age (20-49 years) residing in four villages—Laikala, Mlali, Moleti, and Chitego—in Kongwa District, Dodoma Region, Tanzania. The caregivers were from households with school-aged children (5–12 years) and were randomly selected using the random walk sampling method. In each selected household, one caregiver was chosen based on their prior knowledge and consumption of pigeon pea, as well as their willingness to participate in the study. The data collection involved a questionnaire designed to combine the Theory of Planned Behavior (TPB) and the Health Belief Model (HBM). This questionnaire assessed both internal and external factors influencing caregivers' choices regarding pigeon pea consumption for their children. Respondents indicated their level of agreement or disagreement with various statements on a Likert scale, as read by interviewers. This cross-sectional data is intended to provide insights into the factors affecting pigeon pea consumption and is valuable for developing programs and interventions aimed at increasing its intake in the Kongwa District. 2024-08-22 2024-12-19T18:06:54Z 2024-12-19T18:06:54Z Dataset https://hdl.handle.net/10568/168085 en https://www.frontiersin.org/article/10.3389/fsufs.2021.726404 Open Access International Food Policy Research Institute International Crops Research Institute for the Semi-Arid Tropics (ICRISAT). 2022. Drivers of Pigeon Peas Consumption Among School Aged Children in Central Tanzania. Washington, DC: International Food Policy Research Institute (IFPRI) [dataset]. https://doi.org/10.7910/DVN/VFF2EE. Harvard Dataverse. Version 1.
spellingShingle pigeon peas
children
school children
food consumption
International Crops Research Institute for the Semi-Arid Tropics
Drivers of Pigeon Peas Consumption Among School Aged Children in Central Tanzania
title Drivers of Pigeon Peas Consumption Among School Aged Children in Central Tanzania
title_full Drivers of Pigeon Peas Consumption Among School Aged Children in Central Tanzania
title_fullStr Drivers of Pigeon Peas Consumption Among School Aged Children in Central Tanzania
title_full_unstemmed Drivers of Pigeon Peas Consumption Among School Aged Children in Central Tanzania
title_short Drivers of Pigeon Peas Consumption Among School Aged Children in Central Tanzania
title_sort drivers of pigeon peas consumption among school aged children in central tanzania
topic pigeon peas
children
school children
food consumption
url https://hdl.handle.net/10568/168085
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