Takeda, Y., Hizukuri, S., & Juliano, B. O. (1986). Purification and Structure of Amylose From Rice Starch. Elsevier.
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Chicago Style (17th ed.) Citation
Takeda, Yasuhito, Susumu Hizukuri, and Bienvenido O. Juliano. Purification and Structure of Amylose From Rice Starch. Elsevier, 1986.
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MLA (9th ed.) Citation
Takeda, Yasuhito, et al. Purification and Structure of Amylose From Rice Starch. Elsevier, 1986.
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Warning: These citations may not always be 100% accurate.