Gene Banks and the World’s Food

Bibliographic Details
Main Authors: Plucknett, D. L., Smith, N. J. H.
Format: Libro
Language:Inglés
Published: Princeton University Press 1987
Subjects:
Online Access:https://hdl.handle.net/10568/167680
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author Plucknett, D. L.
Smith, N. J. H.
author_browse Plucknett, D. L.
Smith, N. J. H.
author_facet Plucknett, D. L.
Smith, N. J. H.
author_sort Plucknett, D. L.
collection Repository of Agricultural Research Outputs (CGSpace)
format Libro
id CGSpace167680
institution CGIAR Consortium
language Inglés
publishDate 1987
publishDateRange 1987
publishDateSort 1987
publisher Princeton University Press
publisherStr Princeton University Press
record_format dspace
spelling CGSpace1676802024-12-19T12:57:38Z Gene Banks and the World’s Food Plucknett, D. L. Smith, N. J. H. food security 1987-12-31 2024-12-19T12:57:38Z 2024-12-19T12:57:38Z Book https://hdl.handle.net/10568/167680 en Limited Access Princeton University Press Plucknett, D. L., & Smith, N. J. H. (1987). Gene Banks and the World’s Food. Princeton University Press. https://doi.org/10.1515/9781400858118
spellingShingle food security
Plucknett, D. L.
Smith, N. J. H.
Gene Banks and the World’s Food
title Gene Banks and the World’s Food
title_full Gene Banks and the World’s Food
title_fullStr Gene Banks and the World’s Food
title_full_unstemmed Gene Banks and the World’s Food
title_short Gene Banks and the World’s Food
title_sort gene banks and the world s food
topic food security
url https://hdl.handle.net/10568/167680
work_keys_str_mv AT plucknettdl genebanksandtheworldsfood
AT smithnjh genebanksandtheworldsfood