Nitrogen supply in rice-based cropping systems as affected by crop residue management

Concerns regarding the detrimental effects of burning crop residues on human health and the environment have increased interest in alternative uses of crop residues. We examined the in situ use of crop residue as a source of supplemental N for succeeding crops in rice (Oryza sativa L.)‐based croppin...

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Main Authors: Thuy, Nguyen Hong, Shan, Yuhua, Bijay-Singh, Wang, Kairong, Cai, Zucong, Yadvinder-Singh, Buresh, Roland J.
Format: Journal Article
Language:Inglés
Published: Wiley 2008
Subjects:
Online Access:https://hdl.handle.net/10568/166361
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author Thuy, Nguyen Hong
Shan, Yuhua
Bijay-Singh
Wang, Kairong
Cai, Zucong
Yadvinder-Singh
Buresh, Roland J.
author_browse Bijay-Singh
Buresh, Roland J.
Cai, Zucong
Shan, Yuhua
Thuy, Nguyen Hong
Wang, Kairong
Yadvinder-Singh
author_facet Thuy, Nguyen Hong
Shan, Yuhua
Bijay-Singh
Wang, Kairong
Cai, Zucong
Yadvinder-Singh
Buresh, Roland J.
author_sort Thuy, Nguyen Hong
collection Repository of Agricultural Research Outputs (CGSpace)
description Concerns regarding the detrimental effects of burning crop residues on human health and the environment have increased interest in alternative uses of crop residues. We examined the in situ use of crop residue as a source of supplemental N for succeeding crops in rice (Oryza sativa L.)‐based cropping systems at three sites during 3 yr. The experiments included a rice–wheat (Triticum aestivum L.) rotation at Yixing, Jiangsu Province, China; a rice–wheat rotation at Ludhiana, Punjab, India; and double‐rice cropping at Taojiang, Hunan Province, China. The supply of N from crop residues was assessed in the absence of fertilizer N as the difference in total plant N between plots with and without residue. At Yixing, incorporation of wheat residue before rice significantly increased the N supply to the rice by 14 kg N ha−1 averaged across 3 yr. At Ludhiana, incorporation of rice residue before wheat reduced the N supply by 3 kg N ha−1 to the wheat, but increased the N supply by 5 kg N ha−1 to the rice crop following the wheat. In all cases, the return of crop residues had no net benefit on crop yield when fertilizer N was supplied at rates sufficient to eliminate N deficiency. The incorporation of crop residues did not increase the N supply to the succeeding crop during its vegetative growth phase, but the N supply to the crop at later growth stages was often increased. Adjustments in the timing and rate of fertilizer N are probably necessary to optimally supply N to crops receiving residues.
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spelling CGSpace1663612024-12-22T05:44:55Z Nitrogen supply in rice-based cropping systems as affected by crop residue management Thuy, Nguyen Hong Shan, Yuhua Bijay-Singh Wang, Kairong Cai, Zucong Yadvinder-Singh Buresh, Roland J. burning crop residues cropping systems double cropping nitrogen nitrogen fertilizers organic amendments soil fertility temporal variation wheat china india Concerns regarding the detrimental effects of burning crop residues on human health and the environment have increased interest in alternative uses of crop residues. We examined the in situ use of crop residue as a source of supplemental N for succeeding crops in rice (Oryza sativa L.)‐based cropping systems at three sites during 3 yr. The experiments included a rice–wheat (Triticum aestivum L.) rotation at Yixing, Jiangsu Province, China; a rice–wheat rotation at Ludhiana, Punjab, India; and double‐rice cropping at Taojiang, Hunan Province, China. The supply of N from crop residues was assessed in the absence of fertilizer N as the difference in total plant N between plots with and without residue. At Yixing, incorporation of wheat residue before rice significantly increased the N supply to the rice by 14 kg N ha−1 averaged across 3 yr. At Ludhiana, incorporation of rice residue before wheat reduced the N supply by 3 kg N ha−1 to the wheat, but increased the N supply by 5 kg N ha−1 to the rice crop following the wheat. In all cases, the return of crop residues had no net benefit on crop yield when fertilizer N was supplied at rates sufficient to eliminate N deficiency. The incorporation of crop residues did not increase the N supply to the succeeding crop during its vegetative growth phase, but the N supply to the crop at later growth stages was often increased. Adjustments in the timing and rate of fertilizer N are probably necessary to optimally supply N to crops receiving residues. 2008-03 2024-12-19T12:56:10Z 2024-12-19T12:56:10Z Journal Article https://hdl.handle.net/10568/166361 en Wiley Thuy, Nguyen Hong; Shan, Yuhua; Bijay-Singh; Wang, Kairong; Cai, Zucong; Yadvinder-Singh and Buresh, Roland J. 2008. Nitrogen supply in rice-based cropping systems as affected by crop residue management. Soil Science Soc of Amer J, Volume 72 no. 2 p. 514-523
spellingShingle burning
crop residues
cropping systems
double cropping
nitrogen
nitrogen fertilizers
organic amendments
soil fertility
temporal variation
wheat
china
india
Thuy, Nguyen Hong
Shan, Yuhua
Bijay-Singh
Wang, Kairong
Cai, Zucong
Yadvinder-Singh
Buresh, Roland J.
Nitrogen supply in rice-based cropping systems as affected by crop residue management
title Nitrogen supply in rice-based cropping systems as affected by crop residue management
title_full Nitrogen supply in rice-based cropping systems as affected by crop residue management
title_fullStr Nitrogen supply in rice-based cropping systems as affected by crop residue management
title_full_unstemmed Nitrogen supply in rice-based cropping systems as affected by crop residue management
title_short Nitrogen supply in rice-based cropping systems as affected by crop residue management
title_sort nitrogen supply in rice based cropping systems as affected by crop residue management
topic burning
crop residues
cropping systems
double cropping
nitrogen
nitrogen fertilizers
organic amendments
soil fertility
temporal variation
wheat
china
india
url https://hdl.handle.net/10568/166361
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