Multi-platform metabolomics analyses of a broad collection of fragrant and non-fragrant rice varieties reveals the high complexity of grain quality characteristics

The quality of rice in terms not only of its nutritional value but also in terms of its aroma and flavour is becoming increasingly important in modern rice breeding where global targets are focused on both yield stability and grain quality. In the present paper we have exploited advanced, multi-plat...

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Detalles Bibliográficos
Autores principales: Mumm, R., Hageman, J.A., Calingacion, M.N., de Vos, R. C. H., Jonker, H.H., Erban, A., Kopka, J., Hansen, T.H., Laursen, K.H., Schjoerring, J.K., Ward, J.L., Beale, M.H., Jongee, S., Rauf, A., Habibi, F., Indrasari, S.D., Sakhan, S., Ramli, A., Romero, M., Reinke, R.F., Ohtsubo, K., Boualaphanh, C., Fitzgerald, M.A., Hall, R.D.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Springer 2016
Acceso en línea:https://hdl.handle.net/10568/165307

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