The longevity of desorbing and adsorbing rice seeds
In each of two experiments, freshly harvested seeds of two cultivars of rice were dried and then rehydrated to different moisture levels. In experiment 1, seed equilibrium relative humidity (eRH) and moisture content (MC) were determined at each moisture level so that moisture desorption and adsorpt...
| Autores principales: | , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Cambridge University Press
2016
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| Acceso en línea: | https://hdl.handle.net/10568/165169 |
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