Consumer valuation of quality rice attributes in a developing economy: Evidence from a choice experiment in Vietnam
PurposeThe purpose of this paper is to investigate consumers’ willingness to pay for quality rice attributes in urban areas in the South of Vietnam, including organic and integrated pest management (IPM) as sustainable production methods, and claim about health benefits and fair farmer prices.Design...
| Main Authors: | , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Emerald Publishing Limited
2018
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/164866 |
Similar Items: Consumer valuation of quality rice attributes in a developing economy: Evidence from a choice experiment in Vietnam
- What is the value of sustainably-produced rice? Consumer evidence from experimental auctions in Vietnam
- Economic analysis of consumer choices based on rice attributes in the food markets of West Africa—the case of Benin
- Choice experiment and experimental auction data to assess consumers' willingness to pay for legume based processed products and their attributes in Malawi
- Peer effects in the valuation and practices of food safety: Findings from the study of dairy consumers in India
- Assessing consumer preferences for quality and safety attributes of food in the absence of official standards: the case of beef in Ethiopia
- Consumers' familiarity with and attitudes towards food quality certifications for rice and vegetables in Vietnam