Identification of genomic regions associated with agronomic and biofortification traits in DH populations of rice

Rice provides energy and nutrition to more than half of the world’s population. Breeding rice varieties with the increased levels of bioavailable micronutrients is one of the most sustainable approaches to tackle micronutrient malnutrition. So, high zinc and iron content in the grain are primary tar...

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Bibliographic Details
Main Authors: Swamy, B.P. Mallikarjuna, Descalsota, Gwen Iris L., Nha, Chau Thanh, Amparado, Amery, Inabangan-Asilo, Mary Ann, Manito, Christine, Tesoro, Frances, Reinke, Russell
Format: Journal Article
Language:Inglés
Published: Public Library of Science 2018
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Online Access:https://hdl.handle.net/10568/164820

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