Application of biotechnology in genetic improvement, characterization and conservation of livestock
Among agricultural and allied fields, animal production and health have probably benefited the most from biotechnology. Successful application of biotechnology has generally been limited to developed countries. Specifically, there are hardly any success stories of the application of biotechnology in...
| Autor principal: | |
|---|---|
| Formato: | Conference Paper |
| Lenguaje: | Inglés |
| Publicado: |
University of Zimbabwe
1995
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/16478 |
Ejemplares similares: Application of biotechnology in genetic improvement, characterization and conservation of livestock
- Characterization and conservation of farm animal genetic resources: Current status in sub-Saharan Africa
- Biotechnology options for improving livestock production in developing countries, with special reference to sub-Saharan Africa
- Characterization, conservation and utilization of indigenous African animal genetic resources - ILCA's proposed program
- Applications of genetic engineering for livestock and biotechnology products
- Genetic resistance to diseases and other stresses in improvement of ruminant livestock in the tropics
- Status and prospects of biotechnology applications to conservation, propagation and genetic improvement of yam