Parween, S., Anonuevo, J. J., Butardo, V. M., Misra, G., Anacleto, R., Llorente, C., . . . Sreenivasulu, N. (2020). Balancing the double‐edged sword effect of increased resistant starch content and its impact on rice texture: Its genetics and molecular physiological mechanisms. Wiley.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
Cita Chicago Style (17a ed.)
Parween, Sabiha, et al. Balancing the Double‐edged Sword Effect of Increased Resistant Starch Content and Its Impact on Rice Texture: Its Genetics and Molecular Physiological Mechanisms. Wiley, 2020.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
Cita MLA (9a ed.)
Parween, Sabiha, et al. Balancing the Double‐edged Sword Effect of Increased Resistant Starch Content and Its Impact on Rice Texture: Its Genetics and Molecular Physiological Mechanisms. Wiley, 2020.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
Precaución: Estas citas no son 100% exactas.