Effect of Phosphorus Application on Arsenic Species Accumulation and Co-Deposition of Polyphenols in Rice Grain: Phyto and Food Safety Evaluation

The present study was aimed at exploring the effect of soil application of different concentrations of orthophosphate (P) (0, 10, 20, 30, and 40 mg kg−1) on rice agronomic and yield parameters, arsenic (As) species accumulation, and polyphenol levels in the grain of rice grown under As spiked soil (...

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Main Authors: Chattopadhyay, Arghya, Singh, Anand Prakash, Kasote, Deepak, Sen, Indrajit, Regina, Ahmed
Format: Journal Article
Language:Inglés
Published: MDPI 2021
Online Access:https://hdl.handle.net/10568/164351
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author Chattopadhyay, Arghya
Singh, Anand Prakash
Kasote, Deepak
Sen, Indrajit
Regina, Ahmed
author_browse Chattopadhyay, Arghya
Kasote, Deepak
Regina, Ahmed
Sen, Indrajit
Singh, Anand Prakash
author_facet Chattopadhyay, Arghya
Singh, Anand Prakash
Kasote, Deepak
Sen, Indrajit
Regina, Ahmed
author_sort Chattopadhyay, Arghya
collection Repository of Agricultural Research Outputs (CGSpace)
description The present study was aimed at exploring the effect of soil application of different concentrations of orthophosphate (P) (0, 10, 20, 30, and 40 mg kg−1) on rice agronomic and yield parameters, arsenic (As) species accumulation, and polyphenol levels in the grain of rice grown under As spiked soil (10 mg kg−1). The contents of As species (As(V), As (III), MMA and DMA) and polyphenols in rice grain samples were estimated using LC-ICP-MS and LC-MS/MS, respectively. P treatments significantly reduced the toxic effects of As on agronomic parameters such as root weight and length, shoot and spike length, straw, and grain yield. Among the treatments studied, only the treatment of 30 mg kg−1 P helps to decrease the elevated levels of As (V), As (III), and DMA in rice grains due to As application. The study revealed that 30 mg kg−1 was the optimal P application amount to minimize AS accumulation in rice grains and As-linked toxicity on agronomic parameters and chlorophyll biosynthesis. Furthermore, the levels of trans-ferulic acid, chlorogenic acid, caffeic acid, and apigenin-7-glucoside increased in response to accumulation of As in the rice grain. In conclusion, the precise use of phosphorus may help to mitigate arsenic linked phytotoxicity and enhance the food safety aspect of rice grain.
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spelling CGSpace1643512024-12-22T05:45:03Z Effect of Phosphorus Application on Arsenic Species Accumulation and Co-Deposition of Polyphenols in Rice Grain: Phyto and Food Safety Evaluation Chattopadhyay, Arghya Singh, Anand Prakash Kasote, Deepak Sen, Indrajit Regina, Ahmed The present study was aimed at exploring the effect of soil application of different concentrations of orthophosphate (P) (0, 10, 20, 30, and 40 mg kg−1) on rice agronomic and yield parameters, arsenic (As) species accumulation, and polyphenol levels in the grain of rice grown under As spiked soil (10 mg kg−1). The contents of As species (As(V), As (III), MMA and DMA) and polyphenols in rice grain samples were estimated using LC-ICP-MS and LC-MS/MS, respectively. P treatments significantly reduced the toxic effects of As on agronomic parameters such as root weight and length, shoot and spike length, straw, and grain yield. Among the treatments studied, only the treatment of 30 mg kg−1 P helps to decrease the elevated levels of As (V), As (III), and DMA in rice grains due to As application. The study revealed that 30 mg kg−1 was the optimal P application amount to minimize AS accumulation in rice grains and As-linked toxicity on agronomic parameters and chlorophyll biosynthesis. Furthermore, the levels of trans-ferulic acid, chlorogenic acid, caffeic acid, and apigenin-7-glucoside increased in response to accumulation of As in the rice grain. In conclusion, the precise use of phosphorus may help to mitigate arsenic linked phytotoxicity and enhance the food safety aspect of rice grain. 2021-02-02 2024-12-19T12:53:45Z 2024-12-19T12:53:45Z Journal Article https://hdl.handle.net/10568/164351 en Open Access MDPI Chattopadhyay, Arghya; Singh, Anand Prakash; Kasote, Deepak; Sen, Indrajit and Regina, Ahmed. 2021. Effect of Phosphorus Application on Arsenic Species Accumulation and Co-Deposition of Polyphenols in Rice Grain: Phyto and Food Safety Evaluation. Plants, Volume 10 no. 2 p. 281
spellingShingle Chattopadhyay, Arghya
Singh, Anand Prakash
Kasote, Deepak
Sen, Indrajit
Regina, Ahmed
Effect of Phosphorus Application on Arsenic Species Accumulation and Co-Deposition of Polyphenols in Rice Grain: Phyto and Food Safety Evaluation
title Effect of Phosphorus Application on Arsenic Species Accumulation and Co-Deposition of Polyphenols in Rice Grain: Phyto and Food Safety Evaluation
title_full Effect of Phosphorus Application on Arsenic Species Accumulation and Co-Deposition of Polyphenols in Rice Grain: Phyto and Food Safety Evaluation
title_fullStr Effect of Phosphorus Application on Arsenic Species Accumulation and Co-Deposition of Polyphenols in Rice Grain: Phyto and Food Safety Evaluation
title_full_unstemmed Effect of Phosphorus Application on Arsenic Species Accumulation and Co-Deposition of Polyphenols in Rice Grain: Phyto and Food Safety Evaluation
title_short Effect of Phosphorus Application on Arsenic Species Accumulation and Co-Deposition of Polyphenols in Rice Grain: Phyto and Food Safety Evaluation
title_sort effect of phosphorus application on arsenic species accumulation and co deposition of polyphenols in rice grain phyto and food safety evaluation
url https://hdl.handle.net/10568/164351
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