Inclusiveness of consumer access to food safety: Evidence from certified rice in Vietnam
Food safety of staple crops such as rice is of global concern and has recently risen to the top of the policy agenda in Vietnam. Policy makers have introduced food safety certification, but little is known about the inclusiveness of consumer access to certified safe food. To address this evidence ga...
| Autores principales: | , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2021
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/164322 |
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