Selvaraj, R., Singh, A. K., Singh, V. K., Abbai, R., Habde, S. V., Singh, U. M., & Kumar, A. (2021). Superior haplotypes towards development of low glycemic index rice with preferred grain and cooking quality. Springer.
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Cita Chicago Style (17a ed.)
Selvaraj, Ramchander, Arun Kumar Singh, Vikas Kumar Singh, Ragavendran Abbai, Sonali Vijay Habde, Uma Maheshwar Singh, y Arvind Kumar. Superior Haplotypes Towards Development of Low Glycemic Index Rice with Preferred Grain and Cooking Quality. Springer, 2021.
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Cita MLA (9a ed.)
Selvaraj, Ramchander, et al. Superior Haplotypes Towards Development of Low Glycemic Index Rice with Preferred Grain and Cooking Quality. Springer, 2021.
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