Genome editing in cereal crops: an overview
Genome-editing technologies offer unprecedented opportunities for crop improvement with superior precision and speed. This review presents an analysis of the current state of genome editing in the major cereal crops- rice, maize, wheat and barley. Genome editing has been used to achieve important ag...
| Autores principales: | , , , , , , , , , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Springer
2021
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/164225 |
| _version_ | 1855521770369449984 |
|---|---|
| author | Matres, Jerlie Mhay Hilscher, Julia Datta, Akash Armario-Nájera, Victoria Baysal, Can He, Wenshu Huang, Xin Zhu, Changfu Valizadeh-Kamran, Rana Trijatmiko, Kurniawan R. Capell, Teresa Christou, Paul Stoger, Eva Slamet-Loedin, Inez H. |
| author_browse | Armario-Nájera, Victoria Baysal, Can Capell, Teresa Christou, Paul Datta, Akash He, Wenshu Hilscher, Julia Huang, Xin Matres, Jerlie Mhay Slamet-Loedin, Inez H. Stoger, Eva Trijatmiko, Kurniawan R. Valizadeh-Kamran, Rana Zhu, Changfu |
| author_facet | Matres, Jerlie Mhay Hilscher, Julia Datta, Akash Armario-Nájera, Victoria Baysal, Can He, Wenshu Huang, Xin Zhu, Changfu Valizadeh-Kamran, Rana Trijatmiko, Kurniawan R. Capell, Teresa Christou, Paul Stoger, Eva Slamet-Loedin, Inez H. |
| author_sort | Matres, Jerlie Mhay |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Genome-editing technologies offer unprecedented opportunities for crop improvement with superior precision and speed. This review presents an analysis of the current state of genome editing in the major cereal crops- rice, maize, wheat and barley. Genome editing has been used to achieve important agronomic and quality traits in cereals. These include adaptive traits to mitigate the effects of climate change, tolerance to biotic stresses, higher yields, more optimal plant architecture, improved grain quality and nutritional content, and safer products. Not all traits can be achieved through genome editing, and several technical and regulatory challenges need to be overcome for the technology to realize its full potential. Genome editing, however, has already revolutionized cereal crop improvement and is poised to shape future agricultural practices in conjunction with other breeding innovations. |
| format | Journal Article |
| id | CGSpace164225 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | Springer |
| publisherStr | Springer |
| record_format | dspace |
| spelling | CGSpace1642252024-12-19T14:12:21Z Genome editing in cereal crops: an overview Matres, Jerlie Mhay Hilscher, Julia Datta, Akash Armario-Nájera, Victoria Baysal, Can He, Wenshu Huang, Xin Zhu, Changfu Valizadeh-Kamran, Rana Trijatmiko, Kurniawan R. Capell, Teresa Christou, Paul Stoger, Eva Slamet-Loedin, Inez H. agronomy and crop science genetics animal science and zoology biotechnology Genome-editing technologies offer unprecedented opportunities for crop improvement with superior precision and speed. This review presents an analysis of the current state of genome editing in the major cereal crops- rice, maize, wheat and barley. Genome editing has been used to achieve important agronomic and quality traits in cereals. These include adaptive traits to mitigate the effects of climate change, tolerance to biotic stresses, higher yields, more optimal plant architecture, improved grain quality and nutritional content, and safer products. Not all traits can be achieved through genome editing, and several technical and regulatory challenges need to be overcome for the technology to realize its full potential. Genome editing, however, has already revolutionized cereal crop improvement and is poised to shape future agricultural practices in conjunction with other breeding innovations. 2021-08 2024-12-19T12:53:37Z 2024-12-19T12:53:37Z Journal Article https://hdl.handle.net/10568/164225 en Open Access Springer Matres, Jerlie Mhay; Hilscher, Julia; Datta, Akash; Armario-Nájera, Victoria; Baysal, Can; He, Wenshu; Huang, Xin; Zhu, Changfu; Valizadeh-Kamran, Rana; Trijatmiko, Kurniawan R.; Capell, Teresa; Christou, Paul; Stoger, Eva and Slamet-Loedin, Inez H. 2021. Genome editing in cereal crops: an overview. Transgenic Res, Volume 30 no. 4 p. 461-498 |
| spellingShingle | agronomy and crop science genetics animal science and zoology biotechnology Matres, Jerlie Mhay Hilscher, Julia Datta, Akash Armario-Nájera, Victoria Baysal, Can He, Wenshu Huang, Xin Zhu, Changfu Valizadeh-Kamran, Rana Trijatmiko, Kurniawan R. Capell, Teresa Christou, Paul Stoger, Eva Slamet-Loedin, Inez H. Genome editing in cereal crops: an overview |
| title | Genome editing in cereal crops: an overview |
| title_full | Genome editing in cereal crops: an overview |
| title_fullStr | Genome editing in cereal crops: an overview |
| title_full_unstemmed | Genome editing in cereal crops: an overview |
| title_short | Genome editing in cereal crops: an overview |
| title_sort | genome editing in cereal crops an overview |
| topic | agronomy and crop science genetics animal science and zoology biotechnology |
| url | https://hdl.handle.net/10568/164225 |
| work_keys_str_mv | AT matresjerliemhay genomeeditingincerealcropsanoverview AT hilscherjulia genomeeditingincerealcropsanoverview AT dattaakash genomeeditingincerealcropsanoverview AT armarionajeravictoria genomeeditingincerealcropsanoverview AT baysalcan genomeeditingincerealcropsanoverview AT hewenshu genomeeditingincerealcropsanoverview AT huangxin genomeeditingincerealcropsanoverview AT zhuchangfu genomeeditingincerealcropsanoverview AT valizadehkamranrana genomeeditingincerealcropsanoverview AT trijatmikokurniawanr genomeeditingincerealcropsanoverview AT capellteresa genomeeditingincerealcropsanoverview AT christoupaul genomeeditingincerealcropsanoverview AT stogereva genomeeditingincerealcropsanoverview AT slametloedininezh genomeeditingincerealcropsanoverview |