Evaluating genetic diversity and seed composition stability within Pan-African Soybean Variety Trials

Given high animal protein costs, protein deficiency is a prevalent form of malnutrition in sub‐Saharan Africa (SSA). Soybean [Glycine max (L.) Merr.] can provide a cheaper high‐quality protein source and fortify lysine‐limited cereal‐based diets. Breeding soybean for seed composition in SSA requires...

Descripción completa

Detalles Bibliográficos
Autores principales: de Meyer, M., Prenger, E., Mahmood, A., da Fonseca Santos, M, Chigeza, G., Song, O., Mwadzingeni, L., Mukoro, R., Chibanda, M., Mabuyaye, G., Diers, B., Scaboo, A.
Formato: Journal Article
Lenguaje:Inglés
Publicado: 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/162934

Ejemplares similares: Evaluating genetic diversity and seed composition stability within Pan-African Soybean Variety Trials