Effect of storage condition and storage duration on grain quality of wheat
The storage conditions and duration of harvested grain storage may have a significant impact on the concentration of essential nutrients like iron, zinc, and protein in wheat. Poor storage practices, especially in environments with high humidity and temperature, can lead to nutrient degradation and...
| Main Authors: | , , , |
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| Format: | Internal Document |
| Language: | Inglés |
| Published: |
International Center for Agricultural Research in the Dry Areas
2024
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/162875 |
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