The role of producer organizations in promoting farm-level implementation of milk hygiene strategies among dairy farmers in Kenya
Food safety remains a critical concern globally, particularly in the dairy industry of developing countries, where quality standards are often insufficient. This is attributed to low milk production, poor milk handling practices and domination of the sub-sector by informal and unregulated milk marke...
| Main Authors: | , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
University of Life Sciences in Poznań
2024
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/162720 |
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