A4NH Food Environment Consultative Workshop report
In its role as an integrating CGIAR research program (CRP), Agriculture for Nutrition and Health (A4NH) has proposed to link its work on food systems to that of other CRPs (and Centers) and help link CGIAR researchers to the nutrition and public health communities with whom it works. Although there...
| Autores principales: | , , , , , , |
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
Bioversity International
2019
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/162538 |
| _version_ | 1855532886718939136 |
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| author | Kennedy, Gina Nodari, Giulia Rota Brouwer, Inge D. Herforth, Anna Downs, Shauna Gebru, Mestawet Oduor, Francis |
| author_browse | Brouwer, Inge D. Downs, Shauna Gebru, Mestawet Herforth, Anna Kennedy, Gina Nodari, Giulia Rota Oduor, Francis |
| author_facet | Kennedy, Gina Nodari, Giulia Rota Brouwer, Inge D. Herforth, Anna Downs, Shauna Gebru, Mestawet Oduor, Francis |
| author_sort | Kennedy, Gina |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | In its role as an integrating CGIAR research program (CRP), Agriculture for Nutrition and Health (A4NH) has proposed to link its work on food systems to that of other CRPs (and Centers) and help link CGIAR researchers to the nutrition and public health communities with whom it works. Although there are varying degrees of A4NH and other CRP research around food systems, one research flagship – Food Systems for Healthier Diets (FSHD), led by Wageningen University & Research (WUR) and part of A4NH – leads research on this topic. |
| format | Informe técnico |
| id | CGSpace162538 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2019 |
| publishDateRange | 2019 |
| publishDateSort | 2019 |
| publisher | Bioversity International |
| publisherStr | Bioversity International |
| record_format | dspace |
| spelling | CGSpace1625382024-11-22T02:14:15Z A4NH Food Environment Consultative Workshop report Kennedy, Gina Nodari, Giulia Rota Brouwer, Inge D. Herforth, Anna Downs, Shauna Gebru, Mestawet Oduor, Francis food systems diet food supply food access food prices nutrition In its role as an integrating CGIAR research program (CRP), Agriculture for Nutrition and Health (A4NH) has proposed to link its work on food systems to that of other CRPs (and Centers) and help link CGIAR researchers to the nutrition and public health communities with whom it works. Although there are varying degrees of A4NH and other CRP research around food systems, one research flagship – Food Systems for Healthier Diets (FSHD), led by Wageningen University & Research (WUR) and part of A4NH – leads research on this topic. 2019-11 2024-11-21T15:55:56Z 2024-11-21T15:55:56Z Report https://hdl.handle.net/10568/162538 en https://hdl.handle.net/10568/162544 Open Access application/pdf Bioversity International Wageningen University & Research Kennedy, Gina; and Nodari, Giulia Rota. 2019. A4NH Food Environment Consultative Workshop report. Bioversity International and Wageningen University & Research. |
| spellingShingle | food systems diet food supply food access food prices nutrition Kennedy, Gina Nodari, Giulia Rota Brouwer, Inge D. Herforth, Anna Downs, Shauna Gebru, Mestawet Oduor, Francis A4NH Food Environment Consultative Workshop report |
| title | A4NH Food Environment Consultative Workshop report |
| title_full | A4NH Food Environment Consultative Workshop report |
| title_fullStr | A4NH Food Environment Consultative Workshop report |
| title_full_unstemmed | A4NH Food Environment Consultative Workshop report |
| title_short | A4NH Food Environment Consultative Workshop report |
| title_sort | a4nh food environment consultative workshop report |
| topic | food systems diet food supply food access food prices nutrition |
| url | https://hdl.handle.net/10568/162538 |
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