Delivering genetically engineered crops to poor farmers: Recommendations for improved biosafety regulations in developing countries

Small-scale, resource-poor farmers in developing countries face daily stresses, including poor soils, drought, and lack of inputs. Ongoing trends such as climate change and population growth will likely exacerbate binding stresses. A new generation of genetically engineered (GE) crop research aims t...

Descripción completa

Detalles Bibliográficos
Autores principales: Falck-Zepeda, José B., Cavalieri, Anthony J., Zambrano, Patricia
Formato: Brief
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2009
Materias:
Acceso en línea:https://hdl.handle.net/10568/161844
_version_ 1855515238622822400
author Falck-Zepeda, José B.
Cavalieri, Anthony J.
Zambrano, Patricia
author_browse Cavalieri, Anthony J.
Falck-Zepeda, José B.
Zambrano, Patricia
author_facet Falck-Zepeda, José B.
Cavalieri, Anthony J.
Zambrano, Patricia
author_sort Falck-Zepeda, José B.
collection Repository of Agricultural Research Outputs (CGSpace)
description Small-scale, resource-poor farmers in developing countries face daily stresses, including poor soils, drought, and lack of inputs. Ongoing trends such as climate change and population growth will likely exacerbate binding stresses. A new generation of genetically engineered (GE) crop research aims to alleviate these pressures through the improvement of subsistence crops-such as cassava, sorghum, and millet-that incorporate traits such as tolerance to drought, water, and aluminum in soils as well as plants with more efficient nitrogen and phosphor use. However, many developing countries lack the necessary biosafety systems for a timely and cost-effective adoption. This brief focuses on the regulatory reforms necessary for farmers and consumers in developing countries to benefit from GE crops.
format Brief
id CGSpace161844
institution CGIAR Consortium
language Inglés
publishDate 2009
publishDateRange 2009
publishDateSort 2009
publisher International Food Policy Research Institute
publisherStr International Food Policy Research Institute
record_format dspace
spelling CGSpace1618442025-11-06T04:21:16Z Delivering genetically engineered crops to poor farmers: Recommendations for improved biosafety regulations in developing countries Falck-Zepeda, José B. Cavalieri, Anthony J. Zambrano, Patricia developing countries climate change population growth genetically modified organisms cassava drought biosafety genetic resources Small-scale, resource-poor farmers in developing countries face daily stresses, including poor soils, drought, and lack of inputs. Ongoing trends such as climate change and population growth will likely exacerbate binding stresses. A new generation of genetically engineered (GE) crop research aims to alleviate these pressures through the improvement of subsistence crops-such as cassava, sorghum, and millet-that incorporate traits such as tolerance to drought, water, and aluminum in soils as well as plants with more efficient nitrogen and phosphor use. However, many developing countries lack the necessary biosafety systems for a timely and cost-effective adoption. This brief focuses on the regulatory reforms necessary for farmers and consumers in developing countries to benefit from GE crops. 2009 2024-11-21T09:58:45Z 2024-11-21T09:58:45Z Brief https://hdl.handle.net/10568/161844 en Open Access application/pdf International Food Policy Research Institute Falck-Zepeda, José Benjamin; Cavalieri, Anthony J.; Zambrano, Patricia. 2009. Delivering genetically engineered crops to poor farmers. IFPRI Policy Brief 14. https://hdl.handle.net/10568/161844
spellingShingle developing countries
climate change
population growth
genetically modified organisms
cassava
drought
biosafety
genetic resources
Falck-Zepeda, José B.
Cavalieri, Anthony J.
Zambrano, Patricia
Delivering genetically engineered crops to poor farmers: Recommendations for improved biosafety regulations in developing countries
title Delivering genetically engineered crops to poor farmers: Recommendations for improved biosafety regulations in developing countries
title_full Delivering genetically engineered crops to poor farmers: Recommendations for improved biosafety regulations in developing countries
title_fullStr Delivering genetically engineered crops to poor farmers: Recommendations for improved biosafety regulations in developing countries
title_full_unstemmed Delivering genetically engineered crops to poor farmers: Recommendations for improved biosafety regulations in developing countries
title_short Delivering genetically engineered crops to poor farmers: Recommendations for improved biosafety regulations in developing countries
title_sort delivering genetically engineered crops to poor farmers recommendations for improved biosafety regulations in developing countries
topic developing countries
climate change
population growth
genetically modified organisms
cassava
drought
biosafety
genetic resources
url https://hdl.handle.net/10568/161844
work_keys_str_mv AT falckzepedajoseb deliveringgeneticallyengineeredcropstopoorfarmersrecommendationsforimprovedbiosafetyregulationsindevelopingcountries
AT cavalierianthonyj deliveringgeneticallyengineeredcropstopoorfarmersrecommendationsforimprovedbiosafetyregulationsindevelopingcountries
AT zambranopatricia deliveringgeneticallyengineeredcropstopoorfarmersrecommendationsforimprovedbiosafetyregulationsindevelopingcountries