Changing fish trade and demand patterns in developing countries and their significance for policy research
Trends for major fisheries products are evaluated for the past two decades, using aggregate annual data. Major changes have been propelled by income growth, changes in preferences and health concerns about meat in developed countries, leading to increased consumption of high-valued fisheries items s...
| Main Authors: | , |
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| Format: | Artículo preliminar |
| Language: | Inglés |
| Published: |
International Food Policy Research Institute
1997
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/161149 |
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