Some microeconomic policy implications of consumer-oriented food subsidies

Some of the most important macroeconomic policy implications derived from the studies and policy experience reported in this book were discussed in chapter 23. This chapter attempts to summarize the microeconomic policy implications, with emphasis on lessons useful for the choice, design, modificati...

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Autor principal: Pinstrup-Andersen, Per
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 1988
Materias:
Acceso en línea:https://hdl.handle.net/10568/161116
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author Pinstrup-Andersen, Per
author_browse Pinstrup-Andersen, Per
author_facet Pinstrup-Andersen, Per
author_sort Pinstrup-Andersen, Per
collection Repository of Agricultural Research Outputs (CGSpace)
description Some of the most important macroeconomic policy implications derived from the studies and policy experience reported in this book were discussed in chapter 23. This chapter attempts to summarize the microeconomic policy implications, with emphasis on lessons useful for the choice, design, modifications, and implementation of future food policy measures, including food subsidies.
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institution CGIAR Consortium
language Inglés
publishDate 1988
publishDateRange 1988
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publisherStr International Food Policy Research Institute
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spelling CGSpace1611162025-04-08T18:34:23Z Some microeconomic policy implications of consumer-oriented food subsidies Pinstrup-Andersen, Per subsidies developing countries food aid agricultural policies Some of the most important macroeconomic policy implications derived from the studies and policy experience reported in this book were discussed in chapter 23. This chapter attempts to summarize the microeconomic policy implications, with emphasis on lessons useful for the choice, design, modifications, and implementation of future food policy measures, including food subsidies. 1988 2024-11-21T09:53:34Z 2024-11-21T09:53:34Z Book Chapter https://hdl.handle.net/10568/161116 en Open Access application/pdf International Food Policy Research Institute Pinstrup-Andersen, Per. 1988. Some microeconomic policy implications of consumer-oriented food subsidies. In Food subsidies in developing countries: costs, benefits, and policy options. Pinstrup-Andersen, Per (Ed.) Chapter 24. Pp. 331-340. Baltimore, MD: Published for the International Food Policy Research Institute (IFPRI) by Johns Hopkins University Press. https://hdl.handle.net/10568/161116
spellingShingle subsidies
developing countries
food aid
agricultural policies
Pinstrup-Andersen, Per
Some microeconomic policy implications of consumer-oriented food subsidies
title Some microeconomic policy implications of consumer-oriented food subsidies
title_full Some microeconomic policy implications of consumer-oriented food subsidies
title_fullStr Some microeconomic policy implications of consumer-oriented food subsidies
title_full_unstemmed Some microeconomic policy implications of consumer-oriented food subsidies
title_short Some microeconomic policy implications of consumer-oriented food subsidies
title_sort some microeconomic policy implications of consumer oriented food subsidies
topic subsidies
developing countries
food aid
agricultural policies
url https://hdl.handle.net/10568/161116
work_keys_str_mv AT pinstrupandersenper somemicroeconomicpolicyimplicationsofconsumerorientedfoodsubsidies