How can African agriculture adapt to climate change: The impact of climate variability and climate change on water and food outcomes: A framework for analysis

Over the coming decades, global change will have an impact on food and water security in significant and highly uncertain ways, and there are strong indications that developing countries will bear the brunt of the adverse consequences, particularly from climate change. This is largely because povert...

Descripción completa

Detalles Bibliográficos
Autor principal: Ringler, Claudia
Formato: Brief
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2008
Materias:
Acceso en línea:https://hdl.handle.net/10568/161115
_version_ 1855527518583390208
author Ringler, Claudia
author_browse Ringler, Claudia
author_facet Ringler, Claudia
author_sort Ringler, Claudia
collection Repository of Agricultural Research Outputs (CGSpace)
description Over the coming decades, global change will have an impact on food and water security in significant and highly uncertain ways, and there are strong indications that developing countries will bear the brunt of the adverse consequences, particularly from climate change. This is largely because poverty levels are high, and developing-country capacity to adapt to global change is weak. Furthermore, the rural populations of developing countries—for whom agricultural production is the primary source of direct and indirect employment and income—will be most affected due agriculture’s vulnerability to global change processes. The agricultural sector is the largest consumer of water resources, and variability in water supply has a major influence on health and welfare in poor areas. With water scarcity and extreme weather events expected to increase under climate change, water security could decline significantly in rural areas. Consequently, it is important to understand the impacts of global change (in terms of climate, demography, technology, and so on) on agriculture and natural resources in developing countries and to develop adaptive capacity to respond to these impacts. Moreover, there is a need to develop informed and effective adaptation measures and investment options that can be taken now to alleviate adverse impacts of global change in the future.
format Brief
id CGSpace161115
institution CGIAR Consortium
language Inglés
publishDate 2008
publishDateRange 2008
publishDateSort 2008
publisher International Food Policy Research Institute
publisherStr International Food Policy Research Institute
record_format dspace
spelling CGSpace1611152025-11-06T04:34:49Z How can African agriculture adapt to climate change: The impact of climate variability and climate change on water and food outcomes: A framework for analysis Ringler, Claudia food security climate variability climate change water security Over the coming decades, global change will have an impact on food and water security in significant and highly uncertain ways, and there are strong indications that developing countries will bear the brunt of the adverse consequences, particularly from climate change. This is largely because poverty levels are high, and developing-country capacity to adapt to global change is weak. Furthermore, the rural populations of developing countries—for whom agricultural production is the primary source of direct and indirect employment and income—will be most affected due agriculture’s vulnerability to global change processes. The agricultural sector is the largest consumer of water resources, and variability in water supply has a major influence on health and welfare in poor areas. With water scarcity and extreme weather events expected to increase under climate change, water security could decline significantly in rural areas. Consequently, it is important to understand the impacts of global change (in terms of climate, demography, technology, and so on) on agriculture and natural resources in developing countries and to develop adaptive capacity to respond to these impacts. Moreover, there is a need to develop informed and effective adaptation measures and investment options that can be taken now to alleviate adverse impacts of global change in the future. 2008 2024-11-21T09:53:34Z 2024-11-21T09:53:34Z Brief https://hdl.handle.net/10568/161115 en Open Access application/pdf International Food Policy Research Institute Ringler, Claudia. 2008. How can African agriculture adapt to climate change: The impact of climate variability and climate change on water and food outcomes. How can African agriculture adapt to climate change; Research Brief 15(1). https://hdl.handle.net/10568/161115
spellingShingle food security
climate variability
climate change
water security
Ringler, Claudia
How can African agriculture adapt to climate change: The impact of climate variability and climate change on water and food outcomes: A framework for analysis
title How can African agriculture adapt to climate change: The impact of climate variability and climate change on water and food outcomes: A framework for analysis
title_full How can African agriculture adapt to climate change: The impact of climate variability and climate change on water and food outcomes: A framework for analysis
title_fullStr How can African agriculture adapt to climate change: The impact of climate variability and climate change on water and food outcomes: A framework for analysis
title_full_unstemmed How can African agriculture adapt to climate change: The impact of climate variability and climate change on water and food outcomes: A framework for analysis
title_short How can African agriculture adapt to climate change: The impact of climate variability and climate change on water and food outcomes: A framework for analysis
title_sort how can african agriculture adapt to climate change the impact of climate variability and climate change on water and food outcomes a framework for analysis
topic food security
climate variability
climate change
water security
url https://hdl.handle.net/10568/161115
work_keys_str_mv AT ringlerclaudia howcanafricanagricultureadapttoclimatechangetheimpactofclimatevariabilityandclimatechangeonwaterandfoodoutcomesaframeworkforanalysis