Some macroeconomic policy implications of consumer-oriented food subsidies

This chapter presents a qualitative analysis of the macroeconomic effect of food subsidies. Other chapters in this book give findings arising out of empirical research. The task here is to provide some typologies so that countries other than those studied can discern the contexts in which questions...

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Autor principal: Siamwalla, Ammar
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 1988
Materias:
Acceso en línea:https://hdl.handle.net/10568/161114
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author Siamwalla, Ammar
author_browse Siamwalla, Ammar
author_facet Siamwalla, Ammar
author_sort Siamwalla, Ammar
collection Repository of Agricultural Research Outputs (CGSpace)
description This chapter presents a qualitative analysis of the macroeconomic effect of food subsidies. Other chapters in this book give findings arising out of empirical research. The task here is to provide some typologies so that countries other than those studied can discern the contexts in which questions and problems arise and can utilize the study findings for policy guidance.
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publishDate 1988
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publisherStr International Food Policy Research Institute
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spelling CGSpace1611142025-04-08T18:30:31Z Some macroeconomic policy implications of consumer-oriented food subsidies Siamwalla, Ammar subsidies developing countries food aid agricultural policies This chapter presents a qualitative analysis of the macroeconomic effect of food subsidies. Other chapters in this book give findings arising out of empirical research. The task here is to provide some typologies so that countries other than those studied can discern the contexts in which questions and problems arise and can utilize the study findings for policy guidance. 1988 2024-11-21T09:53:34Z 2024-11-21T09:53:34Z Book Chapter https://hdl.handle.net/10568/161114 en Open Access application/pdf International Food Policy Research Institute Siamwalla, Ammar. 1988. Some macroeconomic policy implications of consumer-oriented food subsidies. In Food subsidies in developing countries: costs, benefits, and policy options. Pinstrup-Andersen, Per (Ed.) Chapter 23. Pp. 323-330. Baltimore, MD: Published for the International Food Policy Research Institute (IFPRI) by Johns Hopkins University Press. https://hdl.handle.net/10568/161114
spellingShingle subsidies
developing countries
food aid
agricultural policies
Siamwalla, Ammar
Some macroeconomic policy implications of consumer-oriented food subsidies
title Some macroeconomic policy implications of consumer-oriented food subsidies
title_full Some macroeconomic policy implications of consumer-oriented food subsidies
title_fullStr Some macroeconomic policy implications of consumer-oriented food subsidies
title_full_unstemmed Some macroeconomic policy implications of consumer-oriented food subsidies
title_short Some macroeconomic policy implications of consumer-oriented food subsidies
title_sort some macroeconomic policy implications of consumer oriented food subsidies
topic subsidies
developing countries
food aid
agricultural policies
url https://hdl.handle.net/10568/161114
work_keys_str_mv AT siamwallaammar somemacroeconomicpolicyimplicationsofconsumerorientedfoodsubsidies