Structure, costs, and benefits of food subsidies in Bangladesh

Food subsidy is an important element of public policies in Bangladesh. Direct public intervention in foodgrain distribution, now being practiced in Bangladesh, can be traced back to its origin in the 1941-44 wartime food policies of the government of British India in general and of the government of...

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Bibliographic Details
Main Author: Ahmed, Raisuddin
Format: Book Chapter
Language:Inglés
Published: International Food Policy Research Institute 1988
Subjects:
Online Access:https://hdl.handle.net/10568/161106

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