The social and economic effects of consumer-oriented food subsidies: a summary of current evidence

The social and economic effects of consumer-oriented food subsidies are wide ranging. While the immediate purpose may be relatively narrow—for example, assuring some or all consumers access to a given quantity of food at prices fixed by the government—the effects of subsidies may be felt in a variet...

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Bibliographic Details
Main Author: Pinstrup-Andersen, Per
Format: Book Chapter
Language:Inglés
Published: International Food Policy Research Institute 1988
Subjects:
Online Access:https://hdl.handle.net/10568/161092

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