Commentaries on Technology

The preceding chapter focuses on food production systems in four broad agroecological zones in which agroclimatic conditions and the characteristics of production systems largely determine the types of technologies likely to have measurable impact on agricultural production. Population pressure in t...

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Detalles Bibliográficos
Autores principales: Taylor, T. Ajibola, Mupawose, Robbie M., Collinson, Michael
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 1987
Materias:
Acceso en línea:https://hdl.handle.net/10568/161039
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author Taylor, T. Ajibola
Mupawose, Robbie M.
Collinson, Michael
author_browse Collinson, Michael
Mupawose, Robbie M.
Taylor, T. Ajibola
author_facet Taylor, T. Ajibola
Mupawose, Robbie M.
Collinson, Michael
author_sort Taylor, T. Ajibola
collection Repository of Agricultural Research Outputs (CGSpace)
description The preceding chapter focuses on food production systems in four broad agroecological zones in which agroclimatic conditions and the characteristics of production systems largely determine the types of technologies likely to have measurable impact on agricultural production. Population pressure in these areas makes it impossible for the traditional, balanced farming systems characterized by shifting cultivation to meet demand for food and other requisites.
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language Inglés
publishDate 1987
publishDateRange 1987
publishDateSort 1987
publisher International Food Policy Research Institute
publisherStr International Food Policy Research Institute
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spelling CGSpace1610392025-04-08T18:30:00Z Commentaries on Technology Taylor, T. Ajibola Mupawose, Robbie M. Collinson, Michael food production conferences agricultural policies The preceding chapter focuses on food production systems in four broad agroecological zones in which agroclimatic conditions and the characteristics of production systems largely determine the types of technologies likely to have measurable impact on agricultural production. Population pressure in these areas makes it impossible for the traditional, balanced farming systems characterized by shifting cultivation to meet demand for food and other requisites. 1987 2024-11-21T09:53:08Z 2024-11-21T09:53:08Z Book Chapter https://hdl.handle.net/10568/161039 en Open Access application/pdf International Food Policy Research Institute Taylor, T. Ajibola; Mupawose, Robbie M.; Collinson, Michael. 1987. Commentaries on Technology. In Accelerating food production in Sub-Saharan Africa. Chapter 12. Pp. 191-170. In Accelerating food production in Sub-Saharan Africa. Mellor, John W.; Delgado, Christopher L.; Blackie, Malcom J. (Eds.). Baltimore, MD: Published for the International Food Policy Research Institute (IFPRI) [by] Johns Hopkins University Press. https://hdl.handle.net/10568/161039
spellingShingle food production
conferences
agricultural policies
Taylor, T. Ajibola
Mupawose, Robbie M.
Collinson, Michael
Commentaries on Technology
title Commentaries on Technology
title_full Commentaries on Technology
title_fullStr Commentaries on Technology
title_full_unstemmed Commentaries on Technology
title_short Commentaries on Technology
title_sort commentaries on technology
topic food production
conferences
agricultural policies
url https://hdl.handle.net/10568/161039
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AT mupawoserobbiem commentariesontechnology
AT collinsonmichael commentariesontechnology