Strategic Issues in Food Production in Sub-Saharan Africa

This book starts with the premise that African food problems must and can be solved in large part by increased national food production. That this premise is clearly shared by the political leadership of African nations is demonstrated in numerous public statements at national, regional, and pan-Afr...

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Bibliographic Details

Main Authors:	Mellor, John W., Delgado, Christopher L., Blackie, Malcom J.
Format:	Book Chapter
Language:	Inglés
Published:	International Food Policy Research Institute 1987
Subjects:	food production conferences agricultural policies
Online Access:	https://hdl.handle.net/10568/161029