Livestock, food and climate change

The 800 million livestock keepers of the developing world are among those communities at greatest risk of climate change. They need technological and policy support to produce the greater amounts of milk, meat and eggs needed to feed the world – and to do so more efficiently with less environmental...

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Detalles Bibliográficos
Autor principal: Seré Rabé, Carlos
Formato: Journal Article
Lenguaje:Inglés
Publicado: 2009
Acceso en línea:https://hdl.handle.net/10568/161
Descripción
Sumario:The 800 million livestock keepers of the developing world are among those communities at greatest risk of climate change. They need technological and policy support to produce the greater amounts of milk, meat and eggs needed to feed the world – and to do so more efficiently with less environmental cost.