Food aid in Sub-Saharan Africa: a study of four donors: U.S.A., Canada, EEC & WFP and four recipients: Kenya, Tanzania, Senegal & Cameroon
| Autores principales: | , |
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
1987
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/160986 |
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