Third World food markets: option for agricultural exporters?
What are the characteristics and conditions of growth in Third World food markets? Under what circumstances is agricultural growth in developing countries consistent with the interests of developed, food-exporting countries? What measures, national and international, are necessary to promote agricul...
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| Format: | Brief |
| Language: | Inglés |
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International Food Policy Research Institute
1988
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| Online Access: | https://hdl.handle.net/10568/160911 |
| _version_ | 1855517613755465728 |
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| author | International Food Policy Research Institute |
| author_browse | International Food Policy Research Institute |
| author_facet | International Food Policy Research Institute |
| author_sort | International Food Policy Research Institute |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | What are the characteristics and conditions of growth in Third World food markets? Under what circumstances is agricultural growth in developing countries consistent with the interests of developed, food-exporting countries? What measures, national and international, are necessary to promote agricultural and overall growth in developing countries in a manner mutually beneficial to developed and developing countries, in the context of an expanding world economy? This paper seeks to throw light on these and related questions. |
| format | Brief |
| id | CGSpace160911 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 1988 |
| publishDateRange | 1988 |
| publishDateSort | 1988 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1609112025-01-10T06:45:40Z Third World food markets: option for agricultural exporters? International Food Policy Research Institute agriculture economic aspects developing countries food supply What are the characteristics and conditions of growth in Third World food markets? Under what circumstances is agricultural growth in developing countries consistent with the interests of developed, food-exporting countries? What measures, national and international, are necessary to promote agricultural and overall growth in developing countries in a manner mutually beneficial to developed and developing countries, in the context of an expanding world economy? This paper seeks to throw light on these and related questions. 1988 2024-11-21T09:52:37Z 2024-11-21T09:52:37Z Brief https://hdl.handle.net/10568/160911 en Open Access application/pdf International Food Policy Research Institute International Food Policy Research Institute (IFPRI). 1988. Third World food markets: option for agricultural exporters? Policy brief. 2. International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/160911 |
| spellingShingle | agriculture economic aspects developing countries food supply International Food Policy Research Institute Third World food markets: option for agricultural exporters? |
| title | Third World food markets: option for agricultural exporters? |
| title_full | Third World food markets: option for agricultural exporters? |
| title_fullStr | Third World food markets: option for agricultural exporters? |
| title_full_unstemmed | Third World food markets: option for agricultural exporters? |
| title_short | Third World food markets: option for agricultural exporters? |
| title_sort | third world food markets option for agricultural exporters |
| topic | agriculture economic aspects developing countries food supply |
| url | https://hdl.handle.net/10568/160911 |
| work_keys_str_mv | AT internationalfoodpolicyresearchinstitute thirdworldfoodmarketsoptionforagriculturalexporters |