The effect of food price and income changes on the acquisition of food by low-income households

The effect of government policies on poor people's food consumption and nutrition is determined largely by the resulting changes in incomes and prices and the response of the poor to such changes. Although responses of the poor to changes in income as measured by income elasticities of demand for fo...

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Bibliographic Details
Main Author: Alderman, Harold
Format: Artículo preliminar
Language:Inglés
Published: International Food Policy Research Institute 1986
Subjects:
Online Access:https://hdl.handle.net/10568/160869

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