Chowdhury, S., Meenakshi, J. V., Tomlins, K., & Owori, C. (2009). Are consumers willing to pay more for biofortified foods? Evidence from a field experiment in Uganda. International Food Policy Research Institute.
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Chicago Style (17th ed.) Citation
Chowdhury, Shyamal, Jonnalagadda V. Meenakshi, Keith Tomlins, and Constance Owori. Are Consumers Willing to Pay More for Biofortified Foods? Evidence from a Field Experiment in Uganda. International Food Policy Research Institute, 2009.
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MLA (9th ed.) Citation
Chowdhury, Shyamal, et al. Are Consumers Willing to Pay More for Biofortified Foods? Evidence from a Field Experiment in Uganda. International Food Policy Research Institute, 2009.
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Warning: These citations may not always be 100% accurate.