Food consumption parameters for Brazil and their application to food policy
| Autor principal: | |
|---|---|
| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
1982
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/160806 |
Ejemplares similares: Food consumption parameters for Brazil and their application to food policy
- Towards overcoming the food consumption information gap: Strengthening household consumption and expenditures surveys for food and nutrition policymaking
- Policy implications of using a Household Consumption and Expenditures Survey versus an Observed-Weighed Food Record Survey to design a food fortification program
- Household Consumption and Expenditures Surveys (HCES): A primer for food and nutrition analysts in low- and middle-income countries
- Mapping the nutrient adequacy of farm production and food consumption to target policy in Uganda
- Improving household consumption and expenditure surveys’ food consumption metrics: Developing a strategic approach to the unfinished agenda
- Still waiting for Godot?: Improving Household Consumption and Expenditures Surveys (HCES) to enable more evidence-based nutrition policies