Promoting a strong seed sector in Sub-Saharan Africa
Given that Sub-Saharan Africa has the highest incidence of poverty and malnutrition in the world, the stagnation in per capita grain production there is worrisome. Since 1970, per capita grain production in Sub-Saharan Africa has declined more than 10 percent. Increasing the productivity of staple f...
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| Format: | Brief |
| Language: | Inglés |
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International Food Policy Research Institute
2008
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| Online Access: | https://hdl.handle.net/10568/160801 |
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