Bioenergy and agriculture: Promises and challenges: Bioenergy and agricultural research for development

Converting agriculture to produce energy as well as food has become an important and well-funded global research goal as petroleum reserves fall and fuel prices rise. But the use of crop biomass—both grain and other plant parts—as a raw material for bioenergy production may compete with food and fee...

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Autores principales: Ortiz, Rodomiro, Crouch, Jonathon H., Iwanaga, Masa, Sayre, Ken, Warburton, Marilyn L., Arous, José Luis, Dixon, John, Bohn, Martin, Reddy, Belum V. S., Ramesh, S., Wani, Suhas P.
Formato: Brief
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2006
Materias:
Acceso en línea:https://hdl.handle.net/10568/160528
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author Ortiz, Rodomiro
Crouch, Jonathon H.
Iwanaga, Masa
Sayre, Ken
Warburton, Marilyn L.
Arous, José Luis
Dixon, John
Bohn, Martin
Reddy, Belum V. S.
Ramesh, S.
Wani, Suhas P.
author_browse Arous, José Luis
Bohn, Martin
Crouch, Jonathon H.
Dixon, John
Iwanaga, Masa
Ortiz, Rodomiro
Ramesh, S.
Reddy, Belum V. S.
Sayre, Ken
Wani, Suhas P.
Warburton, Marilyn L.
author_facet Ortiz, Rodomiro
Crouch, Jonathon H.
Iwanaga, Masa
Sayre, Ken
Warburton, Marilyn L.
Arous, José Luis
Dixon, John
Bohn, Martin
Reddy, Belum V. S.
Ramesh, S.
Wani, Suhas P.
author_sort Ortiz, Rodomiro
collection Repository of Agricultural Research Outputs (CGSpace)
description Converting agriculture to produce energy as well as food has become an important and well-funded global research goal as petroleum reserves fall and fuel prices rise. But the use of crop biomass—both grain and other plant parts—as a raw material for bioenergy production may compete with food and feed supplies and remove valuable plant residues that help sustain soil productivity and structure and avoid erosion. Agricultural research can mitigate these trade-offs by enhancing the biomass traits of dual-purpose food crops, developing new biomass crops for marginal lands where there is less competition with food crops, and developing sustainable livestock management systems that are less dependent on biomass residuals for feeds. Agronomists will need to define the minimum thresholds of crop residues for sustainable production in particular farming systems, especially in low-yield rainfed systems (that produce less than 5–6 metric tons of grain and straw per hectare), and to establish the level of additional residues that may be removed for other purposes, including biofuel production. Enhanced root growth offers another avenue for maintaining soil organic matter. Agricultural research can also help improve the energy efficiency of biomass crops, enhancing their value as renewable energy sources with low net carbon emissions.
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spelling CGSpace1605282025-11-06T04:42:46Z Bioenergy and agriculture: Promises and challenges: Bioenergy and agricultural research for development Ortiz, Rodomiro Crouch, Jonathon H. Iwanaga, Masa Sayre, Ken Warburton, Marilyn L. Arous, José Luis Dixon, John Bohn, Martin Reddy, Belum V. S. Ramesh, S. Wani, Suhas P. biofuels climate change Converting agriculture to produce energy as well as food has become an important and well-funded global research goal as petroleum reserves fall and fuel prices rise. But the use of crop biomass—both grain and other plant parts—as a raw material for bioenergy production may compete with food and feed supplies and remove valuable plant residues that help sustain soil productivity and structure and avoid erosion. Agricultural research can mitigate these trade-offs by enhancing the biomass traits of dual-purpose food crops, developing new biomass crops for marginal lands where there is less competition with food crops, and developing sustainable livestock management systems that are less dependent on biomass residuals for feeds. Agronomists will need to define the minimum thresholds of crop residues for sustainable production in particular farming systems, especially in low-yield rainfed systems (that produce less than 5–6 metric tons of grain and straw per hectare), and to establish the level of additional residues that may be removed for other purposes, including biofuel production. Enhanced root growth offers another avenue for maintaining soil organic matter. Agricultural research can also help improve the energy efficiency of biomass crops, enhancing their value as renewable energy sources with low net carbon emissions. 2006 2024-11-21T09:51:02Z 2024-11-21T09:51:02Z Brief https://hdl.handle.net/10568/160528 en Open Access application/pdf International Food Policy Research Institute Ortiz, Rodomiro; Crouch, Jonathon H.; Iwanaga, Masa; Sayre, Ken; Warburton, Marilyn L.; Arous, José Luis; Dixon, John; Bohn, Martin; Reddy, Belum V.S.; Ramesh, S.; Wani, Suhas P. Bioenergy and agriculture: Promises and challenges: Bioenergy and agricultural research for development. 2020 Vision Focus Brief. 14(7). International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/focus14ch7.
spellingShingle biofuels
climate change
Ortiz, Rodomiro
Crouch, Jonathon H.
Iwanaga, Masa
Sayre, Ken
Warburton, Marilyn L.
Arous, José Luis
Dixon, John
Bohn, Martin
Reddy, Belum V. S.
Ramesh, S.
Wani, Suhas P.
Bioenergy and agriculture: Promises and challenges: Bioenergy and agricultural research for development
title Bioenergy and agriculture: Promises and challenges: Bioenergy and agricultural research for development
title_full Bioenergy and agriculture: Promises and challenges: Bioenergy and agricultural research for development
title_fullStr Bioenergy and agriculture: Promises and challenges: Bioenergy and agricultural research for development
title_full_unstemmed Bioenergy and agriculture: Promises and challenges: Bioenergy and agricultural research for development
title_short Bioenergy and agriculture: Promises and challenges: Bioenergy and agricultural research for development
title_sort bioenergy and agriculture promises and challenges bioenergy and agricultural research for development
topic biofuels
climate change
url https://hdl.handle.net/10568/160528
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