Engabanya y'emmere ne ky'ekola ku by'endya mu maka
Cultural norms and practices in Uganda’s central region impact household nutrition. To address these challenges, a Social and Behaviour Change Communication (SBCC) campaign was implemented. The campaign included video skits, community outreach, and the distribution of information, education, and com...
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| Formato: | Video |
| Lenguaje: | lg |
| Publicado: |
International Livestock Research Institute
2024
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/159836 |
| _version_ | 1855534220262244352 |
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| author | CGIAR Initiative on Sustainable Animal Productivity |
| author_browse | CGIAR Initiative on Sustainable Animal Productivity |
| author_facet | CGIAR Initiative on Sustainable Animal Productivity |
| author_sort | CGIAR Initiative on Sustainable Animal Productivity |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Cultural norms and practices in Uganda’s central region impact household nutrition. To address these challenges, a Social and Behaviour Change Communication (SBCC) campaign was implemented. The campaign included video skits, community outreach, and the distribution of information, education, and communication (IEC) materials. The campaign aimed to raise awareness about the nutritional value of animal-sourced foods and their contribution to improved nutrition.
This video explores the norms and practices on allocation of animal sourced foods in the household and the impact on nutrition. |
| format | Video |
| id | CGSpace159836 |
| institution | CGIAR Consortium |
| language | lg |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| publisher | International Livestock Research Institute |
| publisherStr | International Livestock Research Institute |
| record_format | dspace |
| spelling | CGSpace1598362025-06-03T10:00:40Z Engabanya y'emmere ne ky'ekola ku by'endya mu maka Allocation of food and its impact on household nutrition CGIAR Initiative on Sustainable Animal Productivity households nutrition resource allocation Cultural norms and practices in Uganda’s central region impact household nutrition. To address these challenges, a Social and Behaviour Change Communication (SBCC) campaign was implemented. The campaign included video skits, community outreach, and the distribution of information, education, and communication (IEC) materials. The campaign aimed to raise awareness about the nutritional value of animal-sourced foods and their contribution to improved nutrition. This video explores the norms and practices on allocation of animal sourced foods in the household and the impact on nutrition. 2024-07 2024-11-15T16:07:12Z 2024-11-15T16:07:12Z Video https://hdl.handle.net/10568/159836 lg Open Access International Livestock Research Institute CGIAR Initiative on Sustainable Animal Productivity (SAPLING). 2024. Allocation of food and its impact on household nutrition. Nairobi, Kenya. International Livestock Research Institute (ILRI). https://www.youtube.com/watch?v=h40y8R7R4AI |
| spellingShingle | households nutrition resource allocation CGIAR Initiative on Sustainable Animal Productivity Engabanya y'emmere ne ky'ekola ku by'endya mu maka |
| title | Engabanya y'emmere ne ky'ekola ku by'endya mu maka |
| title_full | Engabanya y'emmere ne ky'ekola ku by'endya mu maka |
| title_fullStr | Engabanya y'emmere ne ky'ekola ku by'endya mu maka |
| title_full_unstemmed | Engabanya y'emmere ne ky'ekola ku by'endya mu maka |
| title_short | Engabanya y'emmere ne ky'ekola ku by'endya mu maka |
| title_sort | engabanya y emmere ne ky ekola ku by endya mu maka |
| topic | households nutrition resource allocation |
| url | https://hdl.handle.net/10568/159836 |
| work_keys_str_mv | AT cgiarinitiativeonsustainableanimalproductivity engabanyayemmerenekyekolakubyendyamumaka AT cgiarinitiativeonsustainableanimalproductivity allocationoffoodanditsimpactonhouseholdnutrition |