Influence of provitamin A carotenoids on iron, zinc, and vitamin A status
Bioavailable iron, vitamin A, and zinc are mainly provided in the human diet by animal source foods. In the developing world, where poorer individuals consume predominantly plant-based diets, deficiencies of these micronutrients are common and can occur in the same individual. Infants, children, and...
| Autores principales: | , , |
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| Formato: | Libro |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2005
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/159694 |
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