Future fish emissions: Insights from modeling foresight scenarios of regional fish supply and demand
A post-model analysis was used to estimate the future GHG emissions associated with aquatic foods across the different regions and subregions under this study. In direct comparison to terrestrial meats, capture fisheries and aquaculture production exhibit relatively low GHG emissions, signifying the...
| Autores principales: | , , |
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
WorldFish
2024
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/159574 |
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