Promotion of improved Napier grass varieties, farmers field days and training on forage production and use in Ethiopia
Livestock is the major source of protein and substantially contributes to household food security in Ethiopia (Zeleke 2021). Once plentiful, natural pasture of the rangeland has supported the free grazing systems of livestock production in Ethiopia (Delasew et al. 2010). However, feed availability a...
| Main Authors: | , , , , , |
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| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
International Livestock Research Institute
2024
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/159450 |
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