Lamar, F., Mondlane-Milisse, A., Brito, D., Mucache, H., Jesser, K., Fagnant-Sperati, C., . . . Freeman, M. (2025). Accumulation of microbial hazards and assessment of food hygiene associated with broiler chicken processing at open air food markets in Maputo, Mozambique. Elsevier.
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Chicago Style (17th ed.) Citation
Lamar, F., et al. Accumulation of Microbial Hazards and Assessment of Food Hygiene Associated with Broiler Chicken Processing at Open Air Food Markets in Maputo, Mozambique. Elsevier, 2025.
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MLA (9th ed.) Citation
Lamar, F., et al. Accumulation of Microbial Hazards and Assessment of Food Hygiene Associated with Broiler Chicken Processing at Open Air Food Markets in Maputo, Mozambique. Elsevier, 2025.
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Warning: These citations may not always be 100% accurate.