Challenges and opportunities in Nigeria’s home-grown school feeding program: Toward a more efficient and sustainable model

This paper examines Nigeria’s Home-Grown School Feeding Program (HGSFP), an initiative that enhances traditional school feeding by supporting local agriculture. Operating across federal, state, and school levels, the HGSFP sources meals from local smallholder farmers, aiming to stimulate rural econo...

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Autores principales: Adeyanju, Dolapo, Amare, Mulubrhan, Andam, Kwaw S., Bamiwuye, Temilolu, Gelli, Aulo, Idowu, Ifetayo
Formato: Artículo preliminar
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/158431
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author Adeyanju, Dolapo
Amare, Mulubrhan
Andam, Kwaw S.
Bamiwuye, Temilolu
Gelli, Aulo
Idowu, Ifetayo
author_browse Adeyanju, Dolapo
Amare, Mulubrhan
Andam, Kwaw S.
Bamiwuye, Temilolu
Gelli, Aulo
Idowu, Ifetayo
author_facet Adeyanju, Dolapo
Amare, Mulubrhan
Andam, Kwaw S.
Bamiwuye, Temilolu
Gelli, Aulo
Idowu, Ifetayo
author_sort Adeyanju, Dolapo
collection Repository of Agricultural Research Outputs (CGSpace)
description This paper examines Nigeria’s Home-Grown School Feeding Program (HGSFP), an initiative that enhances traditional school feeding by supporting local agriculture. Operating across federal, state, and school levels, the HGSFP sources meals from local smallholder farmers, aiming to stimulate rural economies and improve food security. The program creates demand for locally grown food, encouraging farmers to increase productivity and adopt sustainable practices while providing them with stable income. The HGSFP has successfully expanded its impact beyond students to benefit farmers, communities, and local businesses; despite these achievements, the program still faces challenges including funding constraints, logistical issues, and monitoring difficulties. By analyzing successful implementations in other countries that are characterized by strong government support, well-developed supply chains, and active community participation, the paper offers insights for improvement. The discussion concludes with evidence-based recommendations for policymakers and program administrators. These suggestions aim to enhance the HGSFP’s effectiveness, efficiency, and long-term sustainability, ultimately contributing to Nigeria’s broader agricultural and economic development goals.
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spelling CGSpace1584312025-12-09T21:37:13Z Challenges and opportunities in Nigeria’s home-grown school feeding program: Toward a more efficient and sustainable model Adeyanju, Dolapo Amare, Mulubrhan Andam, Kwaw S. Bamiwuye, Temilolu Gelli, Aulo Idowu, Ifetayo school feeding efficiency sustainability agricultural development This paper examines Nigeria’s Home-Grown School Feeding Program (HGSFP), an initiative that enhances traditional school feeding by supporting local agriculture. Operating across federal, state, and school levels, the HGSFP sources meals from local smallholder farmers, aiming to stimulate rural economies and improve food security. The program creates demand for locally grown food, encouraging farmers to increase productivity and adopt sustainable practices while providing them with stable income. The HGSFP has successfully expanded its impact beyond students to benefit farmers, communities, and local businesses; despite these achievements, the program still faces challenges including funding constraints, logistical issues, and monitoring difficulties. By analyzing successful implementations in other countries that are characterized by strong government support, well-developed supply chains, and active community participation, the paper offers insights for improvement. The discussion concludes with evidence-based recommendations for policymakers and program administrators. These suggestions aim to enhance the HGSFP’s effectiveness, efficiency, and long-term sustainability, ultimately contributing to Nigeria’s broader agricultural and economic development goals. 2024-10-31 2024-11-01T21:18:36Z 2024-11-01T21:18:36Z Working Paper https://hdl.handle.net/10568/158431 en Open Access application/pdf International Food Policy Research Institute Adeyanju, Dolapo; Amare, Mulubrhan; Andam, Kwaw S.; Bamiwuye, Temilolu; Gelli, Aulo; and Idowu, Ifetayo. 2024. Challenges and opportunities in Nigeria’s home-grown school feeding program: Toward a more efficient and sustainable model. IFPRI Discussion Paper 2290. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/158431
spellingShingle school feeding
efficiency
sustainability
agricultural development
Adeyanju, Dolapo
Amare, Mulubrhan
Andam, Kwaw S.
Bamiwuye, Temilolu
Gelli, Aulo
Idowu, Ifetayo
Challenges and opportunities in Nigeria’s home-grown school feeding program: Toward a more efficient and sustainable model
title Challenges and opportunities in Nigeria’s home-grown school feeding program: Toward a more efficient and sustainable model
title_full Challenges and opportunities in Nigeria’s home-grown school feeding program: Toward a more efficient and sustainable model
title_fullStr Challenges and opportunities in Nigeria’s home-grown school feeding program: Toward a more efficient and sustainable model
title_full_unstemmed Challenges and opportunities in Nigeria’s home-grown school feeding program: Toward a more efficient and sustainable model
title_short Challenges and opportunities in Nigeria’s home-grown school feeding program: Toward a more efficient and sustainable model
title_sort challenges and opportunities in nigeria s home grown school feeding program toward a more efficient and sustainable model
topic school feeding
efficiency
sustainability
agricultural development
url https://hdl.handle.net/10568/158431
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